LunchShamrockDinnerDietCardsMartinPortionControlWhiterockMenusCookChillReceivingDirector511(aka theWhitehouse)HolidaysFSWIClerksIngredientRoomPatternIIGroundCall insickTestTrayLonghornStirMopHeadsServeMenuBoardPatternIIIP-1TrainerForkTexturesLadleAPCSnackRoomPrepPorkChopsMealRethermVaultsAnnualRetrainingInventoryManagerNutritionManagersOfficeFreezersBeveragesPapergoodsLunchBreakDiningRoomTongsDeliveriesChoppedBarnettKnifeCupsCooksRockin'RobinCafeSupervisorFoldOversCentralSweeping3SinkRecipesSupervisorReportWorkOrdersAssistantDirectorPansCentralKitchenMixBatchCookingGolfCartBowlsPatternIDishMachineFSWIIEquivalentsBananasContinentalBreakfastPUREETruckDriverOvenSackLunchEmailsBreaktimePitcherMoppingEnsureServingLineMaski-learnsSnackLabelsMileageLogApronGlovesHairNetOvertimePromotionCanteenChargeFingerFoodsTemperatureFridayNightSpecialDressCodeSanitizeIngredientsProductionBreakfastCOVIDTestCookIIILunchShamrockDinnerDietCardsMartinPortionControlWhiterockMenusCookChillReceivingDirector511(aka theWhitehouse)HolidaysFSWIClerksIngredientRoomPatternIIGroundCall insickTestTrayLonghornStirMopHeadsServeMenuBoardPatternIIIP-1TrainerForkTexturesLadleAPCSnackRoomPrepPorkChopsMealRethermVaultsAnnualRetrainingInventoryManagerNutritionManagersOfficeFreezersBeveragesPapergoodsLunchBreakDiningRoomTongsDeliveriesChoppedBarnettKnifeCupsCooksRockin'RobinCafeSupervisorFoldOversCentralSweeping3SinkRecipesSupervisorReportWorkOrdersAssistantDirectorPansCentralKitchenMixBatchCookingGolfCartBowlsPatternIDishMachineFSWIIEquivalentsBananasContinentalBreakfastPUREETruckDriverOvenSackLunchEmailsBreaktimePitcherMoppingEnsureServingLineMaski-learnsSnackLabelsMileageLogApronGlovesHairNetOvertimePromotionCanteenChargeFingerFoodsTemperatureFridayNightSpecialDressCodeSanitizeIngredientsProductionBreakfastCOVIDTestCookIII

Food Service - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Lunch
  2. Shamrock
  3. Dinner
  4. Diet Cards
  5. Martin
  6. Portion Control
  7. Whiterock
  8. Menus
  9. Cook Chill
  10. Receiving
  11. Director
  12. 511 (aka the Whitehouse)
  13. Holidays
  14. FSW I
  15. Clerks
  16. Ingredient Room
  17. Pattern II
  18. Ground
  19. Call in sick
  20. Test Tray
  21. Longhorn
  22. Stir
  23. Mop Heads
  24. Serve
  25. Menu Board
  26. Pattern III
  27. P-1
  28. Trainer
  29. Fork
  30. Textures
  31. Ladle
  32. APC
  33. Snack Room
  34. Prep
  35. Pork Chops
  36. Meal Retherm
  37. Vaults
  38. Annual Retraining
  39. Inventory
  40. Manager
  41. Nutrition
  42. Managers Office
  43. Freezers
  44. Beverages
  45. Paper goods
  46. Lunch Break
  47. Dining Room
  48. Tongs
  49. Deliveries
  50. Chopped
  51. Barnett
  52. Knife
  53. Cups
  54. Cooks
  55. Rockin' Robin Cafe
  56. Supervisor
  57. Fold Overs
  58. Central
  59. Sweeping
  60. 3 Sink
  61. Recipes
  62. Supervisor Report
  63. Work Orders
  64. Assistant Director
  65. Pans
  66. Central Kitchen
  67. Mix
  68. Batch Cooking
  69. Golf Cart
  70. Bowls
  71. Pattern I
  72. Dish Machine
  73. FSW II
  74. Equivalents
  75. Bananas
  76. Continental Breakfast
  77. PUREE
  78. Truck Driver
  79. Oven
  80. Sack Lunch
  81. Emails
  82. Break time
  83. Pitcher
  84. Mopping
  85. Ensure
  86. Serving Line
  87. Mask
  88. i-learns
  89. Snack Labels
  90. Mileage Log
  91. Apron
  92. Gloves
  93. Hair Net
  94. Overtime
  95. Promotion
  96. Canteen
  97. Charge
  98. Finger Foods
  99. Temperature
  100. Friday Night Special
  101. Dress Code
  102. Sanitize
  103. Ingredients
  104. Production
  105. Breakfast
  106. COVID Test
  107. Cook III