Untitled Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.

1. FSW I
   32.
2. Sanitize
   73.
3. Pork Chops
   53.
4. Call in sick
   5.
5. Director
   4.
6. Finger Foods
   90.
7. Production
   88.
8. Manager
   9.
9. Inventory
   103.
10. Pitcher
    79.
11. Chopped
    34.
12. Breakfast
    61.
13. Cooks
    101.
14. Dining Room
    21.
15. FSW II
    65.
16. Heart Healthy
    108.
17. Sweeping
    18.
18. Hair Net
    11.
19. Freezers
    83.
20. Canteen
    63.
21. Snack Room
    15.
22. Longhorn
    19.
23. Gloves
    23.
24. Lunch
    98.
25. Annual Retraining
    84.
26. Ladle
    44.
27. Dish Machine
    67.
28. Snack Labels
    54.
29. Mask
    1.
30. Golf Cart
    92.
31. Central
    2.
32. Managers Office
    43.
33. Whiterock
    96.
34. Dinner
    85.
35. Martin
    76.
36. Ground
    31.
37. Pans
    26.
38. Temperature
    56.
39. Ingredients
    99.
40. Hi Calorie
    109.
41. Rockin' Robin Cafe
    55.
42. Charge
    10.
43. Overtime
    95.
44. Trainer
    35.
45. Meal Retherm
    57.
46. Lunch Break
    86.
47. i-learns
    7.
48. Pattern III
    71.
49. Promotion
    46.
50. P-1
    58.
51. Oven
    52.
52. Menus
    28.
53. Bananas
    104.
54. PUREE
    51.
55. Beverages
    70.
56. Assistant Director
    36.
57. Mix
    33.
58. Knife
    66.
59. Apron
    77.
60. Pattern I
    47.
61. Paper goods
    8.
62. Mop Heads
    94.
63. Fold Overs
    106.
64. Shamrock
    38.
65. Equivalents
    62.
66. Nutrition
    22.
67. Truck Driver
    64.
68. Receiving
    45.
69. Barnett
    89.
70. Ingredient Room
    16.
71. Cups
    39.
72. Bowls
    75.
73. Deliveries
    105.
74. Central Kitchen
    24.
75. Textures
    78.
76. Work Orders
    102.
77. Diet Cards
    60.
78. 511 (aka the Whitehouse)
    48.
79. Serve
    69.
80. Friday Night Special
    12.
81. Break time
    6.
82. Sack Lunch
    82.
83. Batch Cooking
    68.
84. Fork
    17.
85. Stir
    80.
86. Menu Board
    20.
87. Dress Code
    14.
88. Mopping
    42.
89. Holidays
    25.
90. Vaults
    72.
91. Prep
    30.
92. Serving Line
    13.
93. Cook Chill
    100.
94. Supervisor
    29.
95. Supervisor Report
    107.
96. Ensure
    40.
97. APC
    81.
98. COVID Test
    37.
99. Pattern II
    91.
100. Low Calorie
     110.
101. Cook III
     49.
102. Mileage Log
     97.
103. Continental Breakfast
     87.
104. Clerks
     27.
105. Recipes
     59.
106. Tongs
     3.
107. Test Tray
     41.
108. 3 Sink
     50.
109. Emails
     93.
110. Portion Control
     74.