CentralFork511 (aka theWhitehouse)TrainerP-1ReceivingPureeWorkOrdersMenusVaultsSupervisorReportDressCodeFingerFoodsPromotionHeartHealthyIngredientsPorkChopsLadleTexturesMenuBoardMopHeadsFSWIShamrockPaperGoodsGlovesLowCalorieGroundNutritionCentralKitchenPrepMileageLogSnackLabelsCOVIDTestAPCBeveragesMartinManagersOfficeCookIIIOvertimeSupervisorDinnerFSWIITestTrayWhiterockCall insickBananasApronChoppedProductionFoldOversPortionControlCupsSnackRoomBatchCookingPatternIIISweepingManagerLunchBreakInventoryEmailsDeliveriesHairNetBarnettTruckDriverAssistantDirectorPatternIIFireDrillsBreaktimeChargeCooksMoppingCookChillDiningRoomIngredientRoomHiCalorieDietCardsMealRethermRecipesBoxTruckEnsureTongsKnifePansPatternICanteeni-learnsRockin'RobinCafeSackLunch3SinkLunchContinentalBreakfastFreezersTemperaturesDishMachineHolidaysDirectorStirSanitizeBowlsFridayNightSpecialAnnualRetrainingServingLineGolfCartTrainingRoomPayDayClerksBreakfastLonghornMaskMixOvenServePitcherEquivalentsThermometersCentralFork511 (aka theWhitehouse)TrainerP-1ReceivingPureeWorkOrdersMenusVaultsSupervisorReportDressCodeFingerFoodsPromotionHeartHealthyIngredientsPorkChopsLadleTexturesMenuBoardMopHeadsFSWIShamrockPaperGoodsGlovesLowCalorieGroundNutritionCentralKitchenPrepMileageLogSnackLabelsCOVIDTestAPCBeveragesMartinManagersOfficeCookIIIOvertimeSupervisorDinnerFSWIITestTrayWhiterockCall insickBananasApronChoppedProductionFoldOversPortionControlCupsSnackRoomBatchCookingPatternIIISweepingManagerLunchBreakInventoryEmailsDeliveriesHairNetBarnettTruckDriverAssistantDirectorPatternIIFireDrillsBreaktimeChargeCooksMoppingCookChillDiningRoomIngredientRoomHiCalorieDietCardsMealRethermRecipesBoxTruckEnsureTongsKnifePansPatternICanteeni-learnsRockin'RobinCafeSackLunch3SinkLunchContinentalBreakfastFreezersTemperaturesDishMachineHolidaysDirectorStirSanitizeBowlsFridayNightSpecialAnnualRetrainingServingLineGolfCartTrainingRoomPayDayClerksBreakfastLonghornMaskMixOvenServePitcherEquivalentsThermometers

Food Service - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Central
  2. Fork
  3. 511 (aka the Whitehouse)
  4. Trainer
  5. P-1
  6. Receiving
  7. Puree
  8. Work Orders
  9. Menus
  10. Vaults
  11. Supervisor Report
  12. Dress Code
  13. Finger Foods
  14. Promotion
  15. Heart Healthy
  16. Ingredients
  17. Pork Chops
  18. Ladle
  19. Textures
  20. Menu Board
  21. Mop Heads
  22. FSW I
  23. Shamrock
  24. Paper Goods
  25. Gloves
  26. Low Calorie
  27. Ground
  28. Nutrition
  29. Central Kitchen
  30. Prep
  31. Mileage Log
  32. Snack Labels
  33. COVID Test
  34. APC
  35. Beverages
  36. Martin
  37. Managers Office
  38. Cook III
  39. Overtime
  40. Supervisor
  41. Dinner
  42. FSW II
  43. Test Tray
  44. Whiterock
  45. Call in sick
  46. Bananas
  47. Apron
  48. Chopped
  49. Production
  50. Fold Overs
  51. Portion Control
  52. Cups
  53. Snack Room
  54. Batch Cooking
  55. Pattern III
  56. Sweeping
  57. Manager
  58. Lunch Break
  59. Inventory
  60. Emails
  61. Deliveries
  62. Hair Net
  63. Barnett
  64. Truck Driver
  65. Assistant Director
  66. Pattern II
  67. Fire Drills
  68. Break time
  69. Charge
  70. Cooks
  71. Mopping
  72. Cook Chill
  73. Dining Room
  74. Ingredient Room
  75. Hi Calorie
  76. Diet Cards
  77. Meal Retherm
  78. Recipes
  79. Box Truck
  80. Ensure
  81. Tongs
  82. Knife
  83. Pans
  84. Pattern I
  85. Canteen
  86. i-learns
  87. Rockin' Robin Cafe
  88. Sack Lunch
  89. 3 Sink
  90. Lunch
  91. Continental Breakfast
  92. Freezers
  93. Temperatures
  94. Dish Machine
  95. Holidays
  96. Director
  97. Stir
  98. Sanitize
  99. Bowls
  100. Friday Night Special
  101. Annual Retraining
  102. Serving Line
  103. Golf Cart
  104. Training Room
  105. Pay Day
  106. Clerks
  107. Breakfast
  108. Longhorn
  109. Mask
  110. Mix
  111. Oven
  112. Serve
  113. Pitcher
  114. Equivalents
  115. Thermometers