FrozenFoodHeadchefdoesntCleanGordoneatingactuallygood foodGrandmaDecorOwner/Managerkeeping tippsProcessedFood inFridgeFree!KitchencloseddownChef beingdelusionalaboutqualityRaw Foodnext tocookedFoodCrazyDiscountsHeadchefnotdelegatingOver-complicatedMenuOwnerwithoutBackgroundin FoodNothingin Fridgeis labeled"microwaving/freezingdoesnt affectquality"Owneryelling atGordonOwnerindenialWeak Ownerbeing takenadvantage ofFamilyblameseachotherLazyKitchenstaffGordonspits outfoodOwnersfiring a lotof staffOverusingMicrowaveFliesMoldy/RottenFoodFrozenFoodHeadchefdoesntCleanGordoneatingactuallygood foodGrandmaDecorOwner/Managerkeeping tippsProcessedFood inFridgeFree!KitchencloseddownChef beingdelusionalaboutqualityRaw Foodnext tocookedFoodCrazyDiscountsHeadchefnotdelegatingOver-complicatedMenuOwnerwithoutBackgroundin FoodNothingin Fridgeis labeled"microwaving/freezingdoesnt affectquality"Owneryelling atGordonOwnerindenialWeak Ownerbeing takenadvantage ofFamilyblameseachotherLazyKitchenstaffGordonspits outfoodOwnersfiring a lotof staffOverusingMicrowaveFliesMoldy/RottenFood

Kitchen Nighmares - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Frozen Food
  2. Headchef doesnt Clean
  3. Gordon eating actually good food
  4. Grandma Decor
  5. Owner/Manager keeping tipps
  6. Processed Food in Fridge
  7. Free!
  8. Kitchen closed down
  9. Chef being delusional about quality
  10. Raw Food next to cooked Food
  11. Crazy Discounts
  12. Headchef not delegating
  13. Over- complicated Menu
  14. Owner without Background in Food
  15. Nothing in Fridge is labeled
  16. "microwaving/ freezing doesnt affect quality"
  17. Owner yelling at Gordon
  18. Owner in denial
  19. Weak Owner being taken advantage of
  20. Family blames each other
  21. Lazy Kitchen staff
  22. Gordon spits out food
  23. Owners firing a lot of staff
  24. Overusing Microwave
  25. Flies
  26. Moldy/ Rotten Food