Owneryelling atGordonOverusingMicrowaveOver-complicatedMenu"microwaving/freezingdoesnt affectquality"Gordonspits outfoodHeadchefnotdelegatingGrandmaDecorLazyKitchenstaffFliesProcessedFood inFridgeRaw Foodnext tocookedFoodMoldy/RottenFoodOwnersfiring a lotof staffNothingin Fridgeis labeledFrozenFoodOwner/Managerkeeping tippsOwnerwithoutBackgroundin FoodFamilyblameseachotherWeak Ownerbeing takenadvantage ofKitchencloseddownHeadchefdoesntCleanFree!OwnerindenialChef beingdelusionalaboutqualityCrazyDiscountsGordoneatingactuallygood foodOwneryelling atGordonOverusingMicrowaveOver-complicatedMenu"microwaving/freezingdoesnt affectquality"Gordonspits outfoodHeadchefnotdelegatingGrandmaDecorLazyKitchenstaffFliesProcessedFood inFridgeRaw Foodnext tocookedFoodMoldy/RottenFoodOwnersfiring a lotof staffNothingin Fridgeis labeledFrozenFoodOwner/Managerkeeping tippsOwnerwithoutBackgroundin FoodFamilyblameseachotherWeak Ownerbeing takenadvantage ofKitchencloseddownHeadchefdoesntCleanFree!OwnerindenialChef beingdelusionalaboutqualityCrazyDiscountsGordoneatingactuallygood food

Kitchen Nighmares - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Owner yelling at Gordon
  2. Overusing Microwave
  3. Over- complicated Menu
  4. "microwaving/ freezing doesnt affect quality"
  5. Gordon spits out food
  6. Headchef not delegating
  7. Grandma Decor
  8. Lazy Kitchen staff
  9. Flies
  10. Processed Food in Fridge
  11. Raw Food next to cooked Food
  12. Moldy/ Rotten Food
  13. Owners firing a lot of staff
  14. Nothing in Fridge is labeled
  15. Frozen Food
  16. Owner/Manager keeping tipps
  17. Owner without Background in Food
  18. Family blames each other
  19. Weak Owner being taken advantage of
  20. Kitchen closed down
  21. Headchef doesnt Clean
  22. Free!
  23. Owner in denial
  24. Chef being delusional about quality
  25. Crazy Discounts
  26. Gordon eating actually good food