Describe'BODY' toacustomerPour-OveryourFavoriteCoffeeCoffeeTastingwith FoodPairingDescribeSEMI-WASHEDto your SMDescribeWASHEDProcessto a customerDescribeNATURALProcess toa partnerShareyourCoffeeStoryCalibrateEspressoShotsDescribe'AROMA'to acustomerTaste &Describe aBLONDERoastWhere arethe CoffeeGrowingRegions?DescribeStarbucksCAFEPracticesShare ourFair TradeCertifiedCoffeeTaste &Describe aMEDIUMRoastTaste &Describea DARKRoastShare yourFavoriteStarbucksDrinkReviewCoffeePassportwith your SMCheck &AdjustCoffeeGrinderDescribe'ACIDITY'to acustomerDescribe'FLAVOR'to acustomerTaste &DescribeVIA with acustomerAsk apartner fortheir CoffeeStoryAsk acustomerfor theirCoffee StoryShare theFour Stepsof TastingCoffeeDescribe'BODY' toacustomerPour-OveryourFavoriteCoffeeCoffeeTastingwith FoodPairingDescribeSEMI-WASHEDto your SMDescribeWASHEDProcessto a customerDescribeNATURALProcess toa partnerShareyourCoffeeStoryCalibrateEspressoShotsDescribe'AROMA'to acustomerTaste &Describe aBLONDERoastWhere arethe CoffeeGrowingRegions?DescribeStarbucksCAFEPracticesShare ourFair TradeCertifiedCoffeeTaste &Describe aMEDIUMRoastTaste &Describea DARKRoastShare yourFavoriteStarbucksDrinkReviewCoffeePassportwith your SMCheck &AdjustCoffeeGrinderDescribe'ACIDITY'to acustomerDescribe'FLAVOR'to acustomerTaste &DescribeVIA with acustomerAsk apartner fortheir CoffeeStoryAsk acustomerfor theirCoffee StoryShare theFour Stepsof TastingCoffee

Taste, Talk & Recommend - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Describe 'BODY' to a customer
  2. Pour-Over your Favorite Coffee
  3. Coffee Tasting with Food Pairing
  4. Describe SEMI-WASHED to your SM
  5. Describe WASHEDProcess to a customer
  6. Describe NATURAL Process to a partner
  7. Share your Coffee Story
  8. Calibrate Espresso Shots
  9. Describe 'AROMA' to a customer
  10. Taste & Describe a BLONDE Roast
  11. Where are the Coffee Growing Regions?
  12. Describe Starbucks CAFE Practices
  13. Share our Fair Trade Certified Coffee
  14. Taste & Describe a MEDIUM Roast
  15. Taste & Describe a DARK Roast
  16. Share your Favorite Starbucks Drink
  17. Review Coffee Passport with your SM
  18. Check & Adjust Coffee Grinder
  19. Describe 'ACIDITY' to a customer
  20. Describe 'FLAVOR' to a customer
  21. Taste & Describe VIA with a customer
  22. Ask a partner for their Coffee Story
  23. Ask a customer for their Coffee Story
  24. Share the Four Steps of Tasting Coffee