CalibrateEspressoShotsDescribeSEMI-WASHEDto your SMShare theFour Stepsof TastingCoffeeWhere arethe CoffeeGrowingRegions?Describe'FLAVOR'to acustomerTaste &Describea DARKRoastDescribe'AROMA'to acustomerShare yourFavoriteStarbucksDrinkPour-OveryourFavoriteCoffeeDescribeNATURALProcess toa partnerAsk apartner fortheir CoffeeStoryShareyourCoffeeStoryCheck &AdjustCoffeeGrinderShare ourFair TradeCertifiedCoffeeDescribe'BODY' toacustomerDescribeStarbucksCAFEPracticesCoffeeTastingwith FoodPairingTaste &DescribeVIA with acustomerTaste &Describe aBLONDERoastDescribeWASHEDProcessto a customerTaste &Describe aMEDIUMRoastAsk acustomerfor theirCoffee StoryReviewCoffeePassportwith your SMDescribe'ACIDITY'to acustomerCalibrateEspressoShotsDescribeSEMI-WASHEDto your SMShare theFour Stepsof TastingCoffeeWhere arethe CoffeeGrowingRegions?Describe'FLAVOR'to acustomerTaste &Describea DARKRoastDescribe'AROMA'to acustomerShare yourFavoriteStarbucksDrinkPour-OveryourFavoriteCoffeeDescribeNATURALProcess toa partnerAsk apartner fortheir CoffeeStoryShareyourCoffeeStoryCheck &AdjustCoffeeGrinderShare ourFair TradeCertifiedCoffeeDescribe'BODY' toacustomerDescribeStarbucksCAFEPracticesCoffeeTastingwith FoodPairingTaste &DescribeVIA with acustomerTaste &Describe aBLONDERoastDescribeWASHEDProcessto a customerTaste &Describe aMEDIUMRoastAsk acustomerfor theirCoffee StoryReviewCoffeePassportwith your SMDescribe'ACIDITY'to acustomer

Taste, Talk & Recommend - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Calibrate Espresso Shots
  2. Describe SEMI-WASHED to your SM
  3. Share the Four Steps of Tasting Coffee
  4. Where are the Coffee Growing Regions?
  5. Describe 'FLAVOR' to a customer
  6. Taste & Describe a DARK Roast
  7. Describe 'AROMA' to a customer
  8. Share your Favorite Starbucks Drink
  9. Pour-Over your Favorite Coffee
  10. Describe NATURAL Process to a partner
  11. Ask a partner for their Coffee Story
  12. Share your Coffee Story
  13. Check & Adjust Coffee Grinder
  14. Share our Fair Trade Certified Coffee
  15. Describe 'BODY' to a customer
  16. Describe Starbucks CAFE Practices
  17. Coffee Tasting with Food Pairing
  18. Taste & Describe VIA with a customer
  19. Taste & Describe a BLONDE Roast
  20. Describe WASHEDProcess to a customer
  21. Taste & Describe a MEDIUM Roast
  22. Ask a customer for their Coffee Story
  23. Review Coffee Passport with your SM
  24. Describe 'ACIDITY' to a customer