Taste &DescribeVIA with acustomerAsk apartner fortheir CoffeeStoryDescribe'FLAVOR'to acustomerShare ourFair TradeCertifiedCoffeeReviewCoffeePassportwith your SMDescribeWASHEDProcessto a customerDescribeStarbucksCAFEPracticesCheck &AdjustCoffeeGrinderShare yourFavoriteStarbucksDrinkWhere arethe CoffeeGrowingRegions?Taste &Describe aMEDIUMRoastShareyourCoffeeStoryDescribeSEMI-WASHEDto your SMDescribeNATURALProcess toa partnerShare theFour Stepsof TastingCoffeeTaste &Describea DARKRoastDescribe'AROMA'to acustomerCoffeeTastingwith FoodPairingCalibrateEspressoShotsTaste &Describe aBLONDERoastAsk acustomerfor theirCoffee StoryPour-OveryourFavoriteCoffeeDescribe'BODY' toacustomerDescribe'ACIDITY'to acustomerTaste &DescribeVIA with acustomerAsk apartner fortheir CoffeeStoryDescribe'FLAVOR'to acustomerShare ourFair TradeCertifiedCoffeeReviewCoffeePassportwith your SMDescribeWASHEDProcessto a customerDescribeStarbucksCAFEPracticesCheck &AdjustCoffeeGrinderShare yourFavoriteStarbucksDrinkWhere arethe CoffeeGrowingRegions?Taste &Describe aMEDIUMRoastShareyourCoffeeStoryDescribeSEMI-WASHEDto your SMDescribeNATURALProcess toa partnerShare theFour Stepsof TastingCoffeeTaste &Describea DARKRoastDescribe'AROMA'to acustomerCoffeeTastingwith FoodPairingCalibrateEspressoShotsTaste &Describe aBLONDERoastAsk acustomerfor theirCoffee StoryPour-OveryourFavoriteCoffeeDescribe'BODY' toacustomerDescribe'ACIDITY'to acustomer

Taste, Talk & Recommend - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Taste & Describe VIA with a customer
  2. Ask a partner for their Coffee Story
  3. Describe 'FLAVOR' to a customer
  4. Share our Fair Trade Certified Coffee
  5. Review Coffee Passport with your SM
  6. Describe WASHEDProcess to a customer
  7. Describe Starbucks CAFE Practices
  8. Check & Adjust Coffee Grinder
  9. Share your Favorite Starbucks Drink
  10. Where are the Coffee Growing Regions?
  11. Taste & Describe a MEDIUM Roast
  12. Share your Coffee Story
  13. Describe SEMI-WASHED to your SM
  14. Describe NATURAL Process to a partner
  15. Share the Four Steps of Tasting Coffee
  16. Taste & Describe a DARK Roast
  17. Describe 'AROMA' to a customer
  18. Coffee Tasting with Food Pairing
  19. Calibrate Espresso Shots
  20. Taste & Describe a BLONDE Roast
  21. Ask a customer for their Coffee Story
  22. Pour-Over your Favorite Coffee
  23. Describe 'BODY' to a customer
  24. Describe 'ACIDITY' to a customer