ice cream machine mishap ingredient gets no transformation whatsoever scott conant makes you feel uncomfortable "i'm the most creative chef in this world" salad appetizer strategically timed sob story alex is precious girlboss "chefs, i've prepared for you today..." deep fryer battle "this ingredient uncommon in america is SO GROSS" "cooking saved my life" "i look down at my plate..." "i'm cooking for my kids" chef grazes finger cuisine cultural appropriation "i stand by my dish" obnoxious italian chef uses truffle oil for no reason hot lesbian bread pudding critique of plate choice missing basket ingredient chef hubris ice cream machine mishap ingredient gets no transformation whatsoever scott conant makes you feel uncomfortable "i'm the most creative chef in this world" salad appetizer strategically timed sob story alex is precious girlboss "chefs, i've prepared for you today..." deep fryer battle "this ingredient uncommon in america is SO GROSS" "cooking saved my life" "i look down at my plate..." "i'm cooking for my kids" chef grazes finger cuisine cultural appropriation "i stand by my dish" obnoxious italian chef uses truffle oil for no reason hot lesbian bread pudding critique of plate choice missing basket ingredient chef hubris
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
ice cream machine mishap
ingredient
gets no
transformation whatsoever
scott conant
makes you
feel uncomfortable
"i'm the
most creative chef in
this world"
salad appetizer
strategically timed sob story
alex is precious
girlboss
"chefs, i've
prepared
for you today..."
deep fryer battle
"this ingredient uncommon in america is SO GROSS"
"cooking saved my life"
"i look down
at my
plate..."
"i'm
cooking
for my
kids"
chef
grazes finger
cuisine
cultural appropriation
"i stand by my dish"
obnoxious italian
chef uses
truffle oil
for no reason
hot lesbian
bread pudding
critique
of plate choice
missing basket ingredient
chef hubris