Incorrect iconography (funeral envelopes, coins, etc) Eating every Asian dish with chopsticks No sources cited Butter and/or Olive Oil in recipe Not encouraging people to go to their local markets "This dish is so spicy" - only used Sriracha Uncle Roger General orientalist iconography Mispronunciation or misspellings Crockpot Chicken Thai Curry White People selling Chili Oil "It's not supposed to be authentic" "Healthy" Plagiarism "Elevated" Cherry picking greetings a la "nihao today we're making dumplings" Only white voices amplified Language-based microaggressions Recontexualising foods to relate to white people "Better than Takeout" "Discovering" a dish Soy sauce in pho Incorrect wok usage Writing out present lives of individuals or infantilism of precolonial times Crossed chopsticks No context of the dish + holiday "no backstory" Chinese 5 Spice as a flavor for Banh Mi Taiwan = Thailand White discussion on Legitimizing orDe-legitimizing Chinese American food Othering of ingredients Wearing traditional dress Chopsticks in hair Trader Joes "My Take On X" Auspicious numerology (4/odd numbers) Saying "dumpers" or "dumps" "Asian" turkey meatballs Ginger + Garlic for SEA Low effort Incorrect iconography (funeral envelopes, coins, etc) Eating every Asian dish with chopsticks No sources cited Butter and/or Olive Oil in recipe Not encouraging people to go to their local markets "This dish is so spicy" - only used Sriracha Uncle Roger General orientalist iconography Mispronunciation or misspellings Crockpot Chicken Thai Curry White People selling Chili Oil "It's not supposed to be authentic" "Healthy" Plagiarism "Elevated" Cherry picking greetings a la "nihao today we're making dumplings" Only white voices amplified Language-based microaggressions Recontexualising foods to relate to white people "Better than Takeout" "Discovering" a dish Soy sauce in pho Incorrect wok usage Writing out present lives of individuals or infantilism of precolonial times Crossed chopsticks No context of the dish + holiday "no backstory" Chinese 5 Spice as a flavor for Banh Mi Taiwan = Thailand White discussion on Legitimizing orDe-legitimizing Chinese American food Othering of ingredients Wearing traditional dress Chopsticks in hair Trader Joes "My Take On X" Auspicious numerology (4/odd numbers) Saying "dumpers" or "dumps" "Asian" turkey meatballs Ginger + Garlic for SEA Low effort
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Incorrect iconography (funeral envelopes, coins, etc)
Eating every Asian dish with chopsticks
No sources cited
Butter and/or Olive Oil in recipe
Not encouraging people to go to their local markets
"This dish is so spicy" - only used Sriracha
Uncle Roger
General orientalist iconography
Mispronunciation or misspellings
Crockpot Chicken Thai Curry
White People selling Chili Oil
"It's not supposed to be authentic"
"Healthy"
Plagiarism
"Elevated"
Cherry picking greetings a la "nihao today we're making dumplings"
Only white voices amplified
Language-based microaggressions
Recontexualising foods to relate to white people
"Better than Takeout"
"Discovering" a dish
Soy sauce in pho
Incorrect wok usage
Writing out present lives of individuals or infantilism of precolonial times
Crossed chopsticks
No context of the dish + holiday
"no backstory"
Chinese 5 Spice as a flavor for Banh Mi
Taiwan = Thailand
White discussion on Legitimizing orDe-legitimizing Chinese American food
Othering of ingredients
Wearing traditional dress
Chopsticks in hair
Trader Joes
"My Take On X"
Auspicious numerology (4/odd numbers)
Saying "dumpers" or "dumps"
"Asian" turkey meatballs
Ginger + Garlic for SEA
Low effort