"Healthy" Low effort "Discovering" a dish "Asian" turkey meatballs Crossed chopsticks "My Take On X" Recontexualising foods to relate to white people Auspicious numerology (4/odd numbers) Cherry picking greetings a la "nihao today we're making dumplings" Taiwan = Thailand Not encouraging people to go to their local markets Chopsticks in hair Incorrect iconography (funeral envelopes, coins, etc) Plagiarism White discussion on Legitimizing orDe-legitimizing Chinese American food "Elevated" Othering of ingredients General orientalist iconography Butter and/or Olive Oil in recipe "Better than Takeout" Trader Joes "no backstory" Chinese 5 Spice as a flavor for Banh Mi No sources cited Crockpot Chicken Thai Curry Mispronunciation or misspellings Soy sauce in pho Writing out present lives of individuals or infantilism of precolonial times Incorrect wok usage White People selling Chili Oil "This dish is so spicy" - only used Sriracha "It's not supposed to be authentic" Language-based microaggressions Wearing traditional dress Ginger + Garlic for SEA Eating every Asian dish with chopsticks Saying "dumpers" or "dumps" Only white voices amplified No context of the dish + holiday Uncle Roger "Healthy" Low effort "Discovering" a dish "Asian" turkey meatballs Crossed chopsticks "My Take On X" Recontexualising foods to relate to white people Auspicious numerology (4/odd numbers) Cherry picking greetings a la "nihao today we're making dumplings" Taiwan = Thailand Not encouraging people to go to their local markets Chopsticks in hair Incorrect iconography (funeral envelopes, coins, etc) Plagiarism White discussion on Legitimizing orDe-legitimizing Chinese American food "Elevated" Othering of ingredients General orientalist iconography Butter and/or Olive Oil in recipe "Better than Takeout" Trader Joes "no backstory" Chinese 5 Spice as a flavor for Banh Mi No sources cited Crockpot Chicken Thai Curry Mispronunciation or misspellings Soy sauce in pho Writing out present lives of individuals or infantilism of precolonial times Incorrect wok usage White People selling Chili Oil "This dish is so spicy" - only used Sriracha "It's not supposed to be authentic" Language-based microaggressions Wearing traditional dress Ginger + Garlic for SEA Eating every Asian dish with chopsticks Saying "dumpers" or "dumps" Only white voices amplified No context of the dish + holiday Uncle Roger
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
"Healthy"
Low effort
"Discovering" a dish
"Asian" turkey meatballs
Crossed chopsticks
"My Take On X"
Recontexualising foods to relate to white people
Auspicious numerology (4/odd numbers)
Cherry picking greetings a la "nihao today we're making dumplings"
Taiwan = Thailand
Not encouraging people to go to their local markets
Chopsticks in hair
Incorrect iconography (funeral envelopes, coins, etc)
Plagiarism
White discussion on Legitimizing orDe-legitimizing Chinese American food
"Elevated"
Othering of ingredients
General orientalist iconography
Butter and/or Olive Oil in recipe
"Better than Takeout"
Trader Joes
"no backstory"
Chinese 5 Spice as a flavor for Banh Mi
No sources cited
Crockpot Chicken Thai Curry
Mispronunciation or misspellings
Soy sauce in pho
Writing out present lives of individuals or infantilism of precolonial times
Incorrect wok usage
White People selling Chili Oil
"This dish is so spicy" - only used Sriracha
"It's not supposed to be authentic"
Language-based microaggressions
Wearing traditional dress
Ginger + Garlic for SEA
Eating every Asian dish with chopsticks
Saying "dumpers" or "dumps"
Only white voices amplified
No context of the dish + holiday
Uncle Roger