Overcookedeggs turngrayLarge airpocket =staleEggs age more inone day at roomtemperature thanin one week in therefrigeratorChalazaAirCellHard BoiledEggs: Cook8-10 MinutesCandling31% of Eggsare turnedinto eggproductsUS onlyproduces about10% of theworld’s supplyof eggsBindingandStructureSmall airpocket =freshIf the eggfloats, it isnot goodfor eatingDo I need towash eggsbeforestoringthem?9% of Eggsare used bythefoodserviceindustryCandlingGerminalDiskSalmonellaDo raw eggshave moreprotein? NO!AppleSauceGroundFlaxseed60% ofEggs areused byconsumersDon't StoreEggs inthe FridgeDoor250-300eggs peryearLeaveningOvercookedeggs turngrayLarge airpocket =staleEggs age more inone day at roomtemperature thanin one week in therefrigeratorChalazaAirCellHard BoiledEggs: Cook8-10 MinutesCandling31% of Eggsare turnedinto eggproductsUS onlyproduces about10% of theworld’s supplyof eggsBindingandStructureSmall airpocket =freshIf the eggfloats, it isnot goodfor eatingDo I need towash eggsbeforestoringthem?9% of Eggsare used bythefoodserviceindustryCandlingGerminalDiskSalmonellaDo raw eggshave moreprotein? NO!AppleSauceGroundFlaxseed60% ofEggs areused byconsumersDon't StoreEggs inthe FridgeDoor250-300eggs peryearLeavening

Do You Know Your EGGS? - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Overcooked eggs turn gray
  2. Large air pocket = stale
  3. Eggs age more in one day at room temperature than in one week in the refrigerator
  4. Chalaza
  5. Air Cell
  6. Hard Boiled Eggs: Cook 8-10 Minutes
  7. Candling
  8. 31% of Eggs are turned into egg products
  9. US only produces about 10% of the world’s supply of eggs
  10. Binding and Structure
  11. Small air pocket = fresh
  12. If the egg floats, it is not good for eating
  13. Do I need to wash eggs before storing them?
  14. 9% of Eggs are used by the foodservice industry
  15. Candling
  16. Germinal Disk
  17. Salmonella
  18. Do raw eggs have more protein? NO!
  19. Apple Sauce
  20. Ground Flaxseed
  21. 60% of Eggs are used by consumers
  22. Don't Store Eggs in the Fridge Door
  23. 250-300 eggs per year
  24. Leavening