recordkeeping18familystyletruefalseattendancerecords1544refrigeratortemps ator below40pacificnaturalusdathreeproductionsheetchemicalsstored awayfrom childrenand stafffood iscoveredwhentransportedhot foodheldabove 140mealcountformpostedmenumenurecordsnysdohsubstitutionforminfantfeedingstatementgloves areworn andused tohandle foodparticipantsand staff washtheir handsbefore eating8thcontinentrecordkeeping18familystyletruefalseattendancerecords1544refrigeratortemps ator below40pacificnaturalusdathreeproductionsheetchemicalsstored awayfrom childrenand stafffood iscoveredwhentransportedhot foodheldabove 140mealcountformpostedmenumenurecordsnysdohsubstitutionforminfantfeedingstatementgloves areworn andused tohandle foodparticipantsand staff washtheir handsbefore eating8thcontinent

Child and Adult Care Food Program Review - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
  1. record keeping
  2. 18
  3. family style
  4. true
  5. false
  6. attendance records
  7. 1544
  8. refrigerator temps at or below 40
  9. pacific natural
  10. usda
  11. three
  12. production sheet
  13. chemicals stored away from children and staff
  14. food is covered when transported
  15. hot food held above 140
  16. meal count form
  17. posted menu
  18. menu records
  19. nysdoh
  20. substitution form
  21. infant feeding statement
  22. gloves are worn and used to handle food
  23. participants and staff wash their hands before eating
  24. 8th continent