FoodStorageFoodSafetyBacteria0DegreesWashingProduceTemperatureDangerZoneNutritionConsumeEat ByDateCrossContaminationExpirationDateFoodLabelsCookingMoldCoolDryPlaceRefrigerateafterOpening32DegreesFoodborneIllnessHandWashingSalmonellaCleanShelfLifePreparingFood140Degreesor higherFoodStorageFoodSafetyBacteria0DegreesWashingProduceTemperatureDangerZoneNutritionConsumeEat ByDateCrossContaminationExpirationDateFoodLabelsCookingMoldCoolDryPlaceRefrigerateafterOpening32DegreesFoodborneIllnessHandWashingSalmonellaCleanShelfLifePreparingFood140Degreesor higher

Food Safety Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Food Storage
  2. Food Safety
  3. Bacteria
  4. 0 Degrees
  5. Washing Produce
  6. Temperature Danger Zone
  7. Nutrition
  8. Consume
  9. Eat By Date
  10. Cross Contamination
  11. Expiration Date
  12. Food Labels
  13. Cooking
  14. Mold
  15. Cool Dry Place
  16. Refrigerate after Opening
  17. 32 Degrees
  18. Foodborne Illness
  19. Hand Washing
  20. Salmonella
  21. Clean
  22. Shelf Life
  23. Preparing Food
  24. 140 Degrees or higher