Gordon asksThe Publicabout therestaurantBrokenapplianceWalk-intoowarmThemayorvisits"Donkey!""Muppet""Wecleanedlast week"Too manyitems onmenuGordondemands allcustomersleaveBUGSBurnedfoodOpen onbizarredays/hoursAssaultGordonbrings in aoutsidehelpIncrediblyuglydécorLies aboutfoodbeingfresh"Bigboy"Owner/managerdislikesnew décoropenlongerthan 2years"That'sjust hisopinion""It'simpossible tomake Xfresheveryday"Raw meatstored withcookedmeatToo manymanagersLowqualityingredientsBrokentables/chairsSomeonecries(happy)Weirdmenuitemclosesbefore theepisodeairsLittle orno visiblesignageoutsideUnrelentingdenialAcustomeris actuallywrongSomeonecries(upset)RestaurantgetsrenamedManagerlies aboutsomethingstupid"Ramsay'sa worldclass chef"Portionsare waytoo bigSomeonegets fired$100,000+in debtCheapassholeGordonlikessome oftheir foodSomeonewalks offmid shiftServedfood israwGordongagsToo muchmicrowaveusageWorkersits/chatswithcustomerstoo muchMostfoodis frozenGordonrefuses totake onebiteMoldyfoodMan withchin strapfacial hairTheowner isalso thechefMakesserver trythe foodInjuryToo muchfood inwalk-in"nobody'severcomplained"Workerberates acustomerRatdroppingsGordonslaps 5+timesDangerousfood isservedTipsgetstolenChefdoesn'ttaste theirfoodMenuitem notavailableGordon asksThe Publicabout therestaurantBrokenapplianceWalk-intoowarmThemayorvisits"Donkey!""Muppet""Wecleanedlast week"Too manyitems onmenuGordondemands allcustomersleaveBUGSBurnedfoodOpen onbizarredays/hoursAssaultGordonbrings in aoutsidehelpIncrediblyuglydécorLies aboutfoodbeingfresh"Bigboy"Owner/managerdislikesnew décoropenlongerthan 2years"That'sjust hisopinion""It'simpossible tomake Xfresheveryday"Raw meatstored withcookedmeatToo manymanagersLowqualityingredientsBrokentables/chairsSomeonecries(happy)Weirdmenuitemclosesbefore theepisodeairsLittle orno visiblesignageoutsideUnrelentingdenialAcustomeris actuallywrongSomeonecries(upset)RestaurantgetsrenamedManagerlies aboutsomethingstupid"Ramsay'sa worldclass chef"Portionsare waytoo bigSomeonegets fired$100,000+in debtCheapassholeGordonlikessome oftheir foodSomeonewalks offmid shiftServedfood israwGordongagsToo muchmicrowaveusageWorkersits/chatswithcustomerstoo muchMostfoodis frozenGordonrefuses totake onebiteMoldyfoodMan withchin strapfacial hairTheowner isalso thechefMakesserver trythe foodInjuryToo muchfood inwalk-in"nobody'severcomplained"Workerberates acustomerRatdroppingsGordonslaps 5+timesDangerousfood isservedTipsgetstolenChefdoesn'ttaste theirfoodMenuitem notavailable

Kitchen Nightmares - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Gordon asks The Public about the restaurant
  2. Broken appliance
  3. Walk-in too warm
  4. The mayor visits
  5. "Donkey!"
  6. "Muppet"
  7. "We cleaned last week"
  8. Too many items on menu
  9. Gordon demands all customers leave
  10. BUGS
  11. Burned food
  12. Open on bizarre days/hours
  13. Assault
  14. Gordon brings in a outside help
  15. Incredibly ugly décor
  16. Lies about food being fresh
  17. "Big boy"
  18. Owner/ manager dislikes new décor
  19. open longer than 2 years
  20. "That's just his opinion"
  21. "It's impossible to make X fresh everyday"
  22. Raw meat stored with cooked meat
  23. Too many managers
  24. Low quality ingredients
  25. Broken tables/ chairs
  26. Someone cries (happy)
  27. Weird menu item
  28. closes before the episode airs
  29. Little or no visible signage outside
  30. Unrelenting denial
  31. A customer is actually wrong
  32. Someone cries (upset)
  33. Restaurant gets renamed
  34. Manager lies about something stupid
  35. "Ramsay's a world class chef"
  36. Portions are way too big
  37. Someone gets fired
  38. $100,000+ in debt
  39. Cheap asshole
  40. Gordon likes some of their food
  41. Someone walks off mid shift
  42. Served food is raw
  43. Gordon gags
  44. Too much microwave usage
  45. Worker sits/chats with customers too much
  46. Most food is frozen
  47. Gordon refuses to take one bite
  48. Moldy food
  49. Man with chin strap facial hair
  50. The owner is also the chef
  51. Makes server try the food
  52. Injury
  53. Too much food in walk-in
  54. "nobody's ever complained"
  55. Worker berates a customer
  56. Rat droppings
  57. Gordon slaps 5+ times
  58. Dangerous food is served
  59. Tips get stolen
  60. Chef doesn't taste their food
  61. Menu item not available