BrokenflooringOrcarpetsFilthykitchenNotheme/brandTooharshon staffOwnercriesPestsDinersget senthomeSomeonewalks offsetRobertcooksfoodVerydifferentbeforeand afterRestaurantwasbought ona whimHorriblefood"It's beenthis wayfor years.""Everythinghas to go"Cost of food>Price of foodPoorserviceBrokenChairs orbooths"Homework"DefensivechefNewmenuNewtemporarychefRobertdancesGiantmenuOutdatedsignUnderqualifiedstaff/ownerOverdramaticlearningexerciseFamilymembersare staff"Ourregularslove it!"FamilyIssuesToo softonworkersUglydecorOwnerdoesn'tknow thefinancesNewpromotionLazyserversBlamescompetitionFightingamongstaffProfessionalcleanershiredMicrowavedfoodUnsafefoodstorageBrokenflooringOrcarpetsFilthykitchenNotheme/brandTooharshon staffOwnercriesPestsDinersget senthomeSomeonewalks offsetRobertcooksfoodVerydifferentbeforeand afterRestaurantwasbought ona whimHorriblefood"It's beenthis wayfor years.""Everythinghas to go"Cost of food>Price of foodPoorserviceBrokenChairs orbooths"Homework"DefensivechefNewmenuNewtemporarychefRobertdancesGiantmenuOutdatedsignUnderqualifiedstaff/ownerOverdramaticlearningexerciseFamilymembersare staff"Ourregularslove it!"FamilyIssuesToo softonworkersUglydecorOwnerdoesn'tknow thefinancesNewpromotionLazyserversBlamescompetitionFightingamongstaffProfessionalcleanershiredMicrowavedfoodUnsafefoodstorage

Restaurant Impossible - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Broken flooring Or carpets
  2. Filthy kitchen
  3. No theme/brand
  4. Too harsh on staff
  5. Owner cries
  6. Pests
  7. Diners get sent home
  8. Someone walks off set
  9. Robert cooks food
  10. Very different before and after
  11. Restaurant was bought on a whim
  12. Horrible food
  13. "It's been this way for years."
  14. "Everything has to go"
  15. Cost of food > Price of food
  16. Poor service
  17. Broken Chairs or booths
  18. "Homework"
  19. Defensive chef
  20. New menu
  21. New temporary chef
  22. Robert dances
  23. Giant menu
  24. Outdated sign
  25. Under qualified staff/owner
  26. Overdramatic learning exercise
  27. Family members are staff
  28. "Our regulars love it!"
  29. Family Issues
  30. Too soft on workers
  31. Ugly decor
  32. Owner doesn't know the finances
  33. New promotion
  34. Lazy servers
  35. Blames competition
  36. Fighting among staff
  37. Professional cleaners hired
  38. Microwaved food
  39. Unsafe food storage