sauce on side glasses stacked on dish ran food to wrong table asking about 86'd item/lunch during dinner steak sliced not enough lobster in lob mac wrong table number asking to slow down table line cook with multiple drinks/coffee taking app that's not yours wrong seat # "it's not on my table" but it is asking chef for green card can you clock me in asking for change dropping silverware while walking to dish sweet chili or marinara side on the fly walking away from hands out forgot to ring in sides my well done is charred entree on the fly gratin no topping forgot to ring in entire ticket cut the end of steak/tip "I can carry one" cups on pantry server eating from refire dropped plates sauce on side glasses stacked on dish ran food to wrong table asking about 86'd item/lunch during dinner steak sliced not enough lobster in lob mac wrong table number asking to slow down table line cook with multiple drinks/coffee taking app that's not yours wrong seat # "it's not on my table" but it is asking chef for green card can you clock me in asking for change dropping silverware while walking to dish sweet chili or marinara side on the fly walking away from hands out forgot to ring in sides my well done is charred entree on the fly gratin no topping forgot to ring in entire ticket cut the end of steak/tip "I can carry one" cups on pantry server eating from refire dropped plates
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
sauce on side
glasses stacked on dish
ran food to wrong table
asking about 86'd item/lunch during dinner
steak sliced
not enough lobster in lob mac
wrong table number
asking to slow down table
line cook with multiple drinks/coffee
taking app that's not yours
wrong seat #
"it's not on my table" but it is
asking chef for green card
can you clock me in
asking for change
dropping silverware while walking to dish
sweet chili or marinara
side on the fly
walking away from hands out
forgot to ring in sides
my well done is charred
entree on the fly
gratin no topping
forgot to ring in entire ticket
cut the end of steak/tip
"I can carry one"
cups on pantry
server eating from refire
dropped plates