CombinationMethodsPanFrySaute/Stir FryGrillBake/RoastSimmerBoilHerbsDryHeatMethodsSteamMustardsCondimentsStewExtractsSpicesVinegarsPoachMoistHeatMethodsBlanchDeepFat FryFlavorBraiseSeasoningBlendsBroilCombinationMethodsPanFrySaute/Stir FryGrillBake/RoastSimmerBoilHerbsDryHeatMethodsSteamMustardsCondimentsStewExtractsSpicesVinegarsPoachMoistHeatMethodsBlanchDeepFat FryFlavorBraiseSeasoningBlendsBroil

Cooking Techniques - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Combination Methods
  2. Pan Fry
  3. Saute/ Stir Fry
  4. Grill
  5. Bake/Roast
  6. Simmer
  7. Boil
  8. Herbs
  9. Dry Heat Methods
  10. Steam
  11. Mustards
  12. Condiments
  13. Stew
  14. Extracts
  15. Spices
  16. Vinegars
  17. Poach
  18. Moist Heat Methods
  19. Blanch
  20. Deep Fat Fry
  21. Flavor
  22. Braise
  23. Seasoning Blends
  24. Broil