GreekyogurtVitaminAMethodoffarmingElectrolytes`DairyosteoporosisAvocadoFatsProcessedfoodsBrainfunctionProteinMythCarrotsIncompleteproteinVitaminCGlucose`MechanicaldigestionVitaminBStarchMicrobutrients`FruitsandveggiesMacronutritentsMetabolismAppleWholegrainsVitaminESaturatedfatsZincEasilyavailableenergyThemouthEggsCalciumIronBuildmuscles,organs,hormones,and enzymesRiceStarchand fatChemicaldigestionPhosphorusFiberDigestionCarriesnutrients andoxygen tocellsSuperfoodsGreekyogurtVitaminAMethodoffarmingElectrolytes`DairyosteoporosisAvocadoFatsProcessedfoodsBrainfunctionProteinMythCarrotsIncompleteproteinVitaminCGlucose`MechanicaldigestionVitaminBStarchMicrobutrients`FruitsandveggiesMacronutritentsMetabolismAppleWholegrainsVitaminESaturatedfatsZincEasilyavailableenergyThemouthEggsCalciumIronBuildmuscles,organs,hormones,and enzymesRiceStarchand fatChemicaldigestionPhosphorusFiberDigestionCarriesnutrients andoxygen tocellsSuperfoods

Nutrition Science - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Greek yogurt
  2. Vitamin A
  3. Method of farming
  4. Electrolytes`
  5. Dairy
  6. osteoporosis
  7. Avocado
  8. Fats
  9. Processed foods
  10. Brain function
  11. Protein
  12. Myth
  13. Carrots
  14. Incomplete protein
  15. Vitamin C
  16. Glucose`
  17. Mechanical digestion
  18. Vitamin B
  19. Starch
  20. Microbutrients`
  21. Fruits and veggies
  22. Macronutritents
  23. Metabolism
  24. Apple
  25. Whole grains
  26. Vitamin E
  27. Saturated fats
  28. Zinc
  29. Easily available energy
  30. The mouth
  31. Eggs
  32. Calcium
  33. Iron
  34. Build muscles, organs, hormones, and enzymes
  35. Rice
  36. Starch and fat
  37. Chemical digestion
  38. Phosphorus
  39. Fiber
  40. Digestion
  41. Carries nutrients and oxygen to cells
  42. Superfoods