red onions   garlic    bok choy   peas    sweet potatoes    celery    broccoli     yellow watermelon    pumpkin    cucumber   tomatoesartichoke    avocado     shiitakemushrooms    carrots    sweet corn   chili pepper    pumpkin    bell peppers    black beans   soybeans    goldenrod    cauliflower     lettuce   ginger    zucchini    kohlrabi    spinach   potatoes    coneflower    asparagus     butternut squash   eggplants     iceberg lettuce    red cabbage    radish   kale   raspberry    beet    green onion   red onions   garlic    bok choy   peas    sweet potatoes    celery    broccoli     yellow watermelon    pumpkin    cucumber   tomatoesartichoke    avocado     shiitakemushrooms    carrots    sweet corn   chili pepper    pumpkin    bell peppers    black beans   soybeans    goldenrod    cauliflower     lettuce   ginger    zucchini    kohlrabi    spinach   potatoes    coneflower    asparagus     butternut squash   eggplants     iceberg lettuce    red cabbage    radish   kale   raspberry    beet    green onion

Vegetables - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
  1. red onions
  2. garlic
  3. bok choy
  4. peas
  5. sweet potatoes
  6. celery
  7. broccoli
  8. yellow watermelon
  9. pumpkin
  10. cucumber
  11. tomatoes
  12. artichoke
  13. avocado
  14. shiitake mushrooms
  15. carrots
  16. sweet corn
  17. chili pepper
  18. pumpkin
  19. bell peppers
  20. black beans
  21. soybeans
  22. goldenrod
  23. cauliflower
  24. lettuce
  25. ginger
  26. zucchini
  27. kohlrabi
  28. spinach
  29. potatoes
  30. coneflower
  31. asparagus
  32. butternut squash
  33. eggplants
  34. iceberg lettuce
  35. red cabbage
  36. radish
  37. kale
  38. raspberry
  39. beet
  40. green onion