temperaturedangerzonefoodpoisioningthermometerprobe5C-63Ccontaminationpreparingfoodmultiply  foodspoilage5Cbacteriadisinfect-18Croomtemperaturehighriskfoodstemperaturecontroltemperaturecontroltemperaturedangerzonefoodpoisioningthermometerprobe5C-63Ccontaminationpreparingfoodmultiply  foodspoilage5Cbacteriadisinfect-18Croomtemperaturehighriskfoodstemperaturecontroltemperaturecontrol

Food Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. temperature danger zone
  2. food poisioning
  3. thermometer probe
  4. 5C-63C
  5. contamination
  6. preparing food
  8. multiply
  10. food spoilage
  11. 5C
  12. bacteria
  14. disinfect
  15. -18C
  17. room temperature
  18. high risk foods
  19. temperature control
  20. temperature control