thermometerprobecontaminationtemperaturecontrol5Cdisinfecthighriskfoods-18Cfoodspoilagepreparingfoodtemperaturecontrolbacteriafoodpoisioning5C-63Ctemperaturedangerzone  multiplyroomtemperaturethermometerprobecontaminationtemperaturecontrol5Cdisinfecthighriskfoods-18Cfoodspoilagepreparingfoodtemperaturecontrolbacteriafoodpoisioning5C-63Ctemperaturedangerzone  multiplyroomtemperature

Food Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. thermometer probe
  3. contamination
  4. temperature control
  5. 5C
  6. disinfect
  7. high risk foods
  8. -18C
  9. food spoilage
  10. preparing food
  11. temperature control
  12. bacteria
  13. food poisioning
  14. 5C-63C
  15. temperature danger zone
  17. multiply
  19. room temperature