5%BlanchingUSDA/Extensionor BallUSDALowacidfoodsFoodsafetyFinger-tip tightOneyearAmountofspicesYesTwo-pieceself-sealing lid12 to72NoTwoTrueFreezerburnMason-typejarsScrewbands240degreesFahrenheitAcidityof foodFalseAnacid212degreesFahrenheitGlassmayonnaisejars5%BlanchingUSDA/Extensionor BallUSDALowacidfoodsFoodsafetyFinger-tip tightOneyearAmountofspicesYesTwo-pieceself-sealing lid12 to72NoTwoTrueFreezerburnMason-typejarsScrewbands240degreesFahrenheitAcidityof foodFalseAnacid212degreesFahrenheitGlassmayonnaisejars

- Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 5%
  2. Blanching
  3. USDA/Extension or Ball
  4. USDA
  5. Low acid foods
  6. Food safety
  7. Finger-tip tight
  8. One year
  9. Amount of spices
  10. Yes
  11. Two-piece self-sealing lid
  12. 12 to 72
  13. No
  14. Two
  15. True
  16. Freezer burn
  17. Mason-type jars
  18. Screw bands
  19. 240 degrees Fahrenheit
  20. Acidity of food
  21. False
  22. An acid
  23. 212 degrees Fahrenheit
  24. Glass mayonnaise jars