Storedifferentfoods in thecorrect areasof the fridgeCleanupspillsUse potholders andbe careful ofhot food HavefunKeepstove/burnerclear FrywithcautionDon’toverpackthe fridge Keephands andutensilscleanDo not closecontainer tightlyin microwaveor it mayexplodeTie youhairs backand donot wearloose sleevesListen tothe grownup inchargeBecreativeUseappliancessafelyDo notuse metalinmicrowaveWashknivesseparatelyTurn panhandlesaway fromfront of thestove Taste foodusing a cleanspoon, notmixing spoonor your fingers Keep foodaway fromhouseholdcleaners andchemicals WearanapronFree!Storedifferentfoods in thecorrect areasof the fridgeCleanupspillsUse potholders andbe careful ofhot food HavefunKeepstove/burnerclear FrywithcautionDon’toverpackthe fridge Keephands andutensilscleanDo not closecontainer tightlyin microwaveor it mayexplodeTie youhairs backand donot wearloose sleevesListen tothe grownup inchargeBecreativeUseappliancessafelyDo notuse metalinmicrowaveWashknivesseparatelyTurn panhandlesaway fromfront of thestove Taste foodusing a cleanspoon, notmixing spoonor your fingers Keep foodaway fromhouseholdcleaners andchemicals WearanapronFree!

Kitchen Hygiene and Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Store different foods in the correct areas of the fridge
  2. Clean up spills
  3. Use pot holders and be careful of hot food
  4. Have fun
  5. Keep stove/ burner clear
  6. Fry with caution
  7. Don’t overpack the fridge
  8. Keep hands and utensils clean
  9. Do not close container tightly in microwave or it may explode
  10. Tie you hairs back and do not wear loose sleeves
  11. Listen to the grown up in charge
  12. Be creative
  13. Use appliances safely
  14. Do not use metal in microwave
  15. Wash knives separately
  16. Turn pan handles away from front of the stove
  17. Taste food using a clean spoon, not mixing spoon or your fingers
  18. Keep food away from household cleaners and chemicals
  19. Wear an apron
  20. Free!