WearanapronListen tothe grownup inchargeStoredifferentfoods in thecorrect areasof the fridgeWashknivesseparately Keep foodaway fromhouseholdcleaners andchemicals UseappliancessafelyDo notuse metalinmicrowaveKeephands andutensilscleanDon’toverpackthe fridge Do not closecontainer tightlyin microwaveor it mayexplodeUse potholders andbe careful ofhot food FrywithcautionHavefunKeepstove/burnerclear Tie youhairs backand donot wearloose sleevesTaste foodusing a cleanspoon, notmixing spoonor your fingersCleanupspillsTurn panhandlesaway fromfront of thestove BecreativeFree!WearanapronListen tothe grownup inchargeStoredifferentfoods in thecorrect areasof the fridgeWashknivesseparately Keep foodaway fromhouseholdcleaners andchemicals UseappliancessafelyDo notuse metalinmicrowaveKeephands andutensilscleanDon’toverpackthe fridge Do not closecontainer tightlyin microwaveor it mayexplodeUse potholders andbe careful ofhot food FrywithcautionHavefunKeepstove/burnerclear Tie youhairs backand donot wearloose sleevesTaste foodusing a cleanspoon, notmixing spoonor your fingersCleanupspillsTurn panhandlesaway fromfront of thestove BecreativeFree!

Kitchen Hygiene and Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Wear an apron
  2. Listen to the grown up in charge
  3. Store different foods in the correct areas of the fridge
  4. Wash knives separately
  5. Keep food away from household cleaners and chemicals
  6. Use appliances safely
  7. Do not use metal in microwave
  8. Keep hands and utensils clean
  9. Don’t overpack the fridge
  10. Do not close container tightly in microwave or it may explode
  11. Use pot holders and be careful of hot food
  12. Fry with caution
  13. Have fun
  14. Keep stove/ burner clear
  15. Tie you hairs back and do not wear loose sleeves
  16. Taste food using a clean spoon, not mixing spoon or your fingers
  17. Clean up spills
  18. Turn pan handles away from front of the stove
  19. Be creative
  20. Free!