FIFOBlastChillerOrangeLabelTreeNutsCalibrationEgressRACEABC fireextinguisherThickestPart orCenterStorageLife ofFoodsChart165°Ffor 15secondsFireExtinguisher2HoursBiologicalHazardsANSULPullCommonNameHandwashing,changing gloves,checking recipes &ingredient labelsBig 9FoodAllergensRedTrayTicketsPhysicalHazardsChemicalHazardsTemperatureDangerZoneResidentFoodAllergyExpertType K FireExtinguisherFIFOBlastChillerOrangeLabelTreeNutsCalibrationEgressRACEABC fireextinguisherThickestPart orCenterStorageLife ofFoodsChart165°Ffor 15secondsFireExtinguisher2HoursBiologicalHazardsANSULPullCommonNameHandwashing,changing gloves,checking recipes &ingredient labelsBig 9FoodAllergensRedTrayTicketsPhysicalHazardsChemicalHazardsTemperatureDangerZoneResidentFoodAllergyExpertType K FireExtinguisher

FY 2022 Training Games Review - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. FIFO
  2. Blast Chiller
  3. Orange Label
  4. Tree Nuts
  5. Calibration
  6. Egress
  7. RACE
  8. ABC fire extinguisher
  9. Thickest Part or Center
  10. Storage Life of Foods Chart
  11. 165°F for 15 seconds
  12. Fire Extinguisher
  13. 2 Hours
  14. Biological Hazards
  15. ANSUL Pull
  16. Common Name
  17. Handwashing, changing gloves, checking recipes & ingredient labels
  18. Big 9 Food Allergens
  19. Red Tray Tickets
  20. Physical Hazards
  21. Chemical Hazards
  22. Temperature Danger Zone
  23. Resident Food Allergy Expert
  24. Type K Fire Extinguisher