HealthHazardOverseasonedAwfulOwnerSignificantDebtCriminalActivityGordonlikes thefoodKitchenrelies onMicrowaveUnderpaidStaffOvercookedFoodGordontouchessomethingdisgustingUglyRestaurantGordondestroyssomethingFamilyBusinessGordon"uses" therestroomKitchenlaughs/makesfun of ownerRawFoodDrugabuseWomanhits onGordonFamilyProblems"TwoSeconds"Gordonchangesthe menuOwnershave noqualifications"BigBoy"Customersendsfood backOverconfidentchefsStaffrefuses tolisten toGordonUnderseasonedFood isfrozenCustomerswait overan hourGordonbecomesatherapistUnderstaffedLiterallyInsaneGordoncloses thekitchenGordonYells atOwnerOverstaffedOwnerconvincedfood isgoodHealthHazardOverseasonedAwfulOwnerSignificantDebtCriminalActivityGordonlikes thefoodKitchenrelies onMicrowaveUnderpaidStaffOvercookedFoodGordontouchessomethingdisgustingUglyRestaurantGordondestroyssomethingFamilyBusinessGordon"uses" therestroomKitchenlaughs/makesfun of ownerRawFoodDrugabuseWomanhits onGordonFamilyProblems"TwoSeconds"Gordonchangesthe menuOwnershave noqualifications"BigBoy"Customersendsfood backOverconfidentchefsStaffrefuses tolisten toGordonUnderseasonedFood isfrozenCustomerswait overan hourGordonbecomesatherapistUnderstaffedLiterallyInsaneGordoncloses thekitchenGordonYells atOwnerOverstaffedOwnerconvincedfood isgood

Kitchen Nightmares - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Health Hazard
  2. Overseasoned
  3. Awful Owner
  4. Significant Debt
  5. Criminal Activity
  6. Gordon likes the food
  7. Kitchen relies on Microwave
  8. Underpaid Staff
  9. Overcooked Food
  10. Gordon touches something disgusting
  11. Ugly Restaurant
  12. Gordon destroys something
  13. Family Business
  14. Gordon "uses" the restroom
  15. Kitchen laughs/makes fun of owner
  16. Raw Food
  17. Drug abuse
  18. Woman hits on Gordon
  19. Family Problems
  20. "Two Seconds"
  21. Gordon changes the menu
  22. Owners have no qualifications
  23. "Big Boy"
  24. Customer sends food back
  25. Overconfident chefs
  26. Staff refuses to listen to Gordon
  27. Underseasoned
  28. Food is frozen
  29. Customers wait over an hour
  30. Gordon becomes a therapist
  31. Understaffed
  32. Literally Insane
  33. Gordon closes the kitchen
  34. Gordon Yells at Owner
  35. Overstaffed
  36. Owner convinced food is good