Food isfrozenSignificantDebtOvercookedFoodGordon"uses" therestroomGordonlikes thefoodOverseasonedAwfulOwnerOwnershave noqualificationsOverconfidentchefsKitchenrelies onMicrowaveLiterallyInsane"BigBoy"RawFoodDrugabuseUnderpaidStaffKitchenlaughs/makesfun of owner"TwoSeconds"GordonYells atOwnerHealthHazardUglyRestaurantCustomerswait overan hourFamilyProblemsGordonchangesthe menuGordondestroyssomethingGordonbecomesatherapistCriminalActivityGordoncloses thekitchenOverstaffedGordontouchessomethingdisgustingOwnerconvincedfood isgoodStaffrefuses tolisten toGordonWomanhits onGordonCustomersendsfood backUnderstaffedFamilyBusinessUnderseasonedFood isfrozenSignificantDebtOvercookedFoodGordon"uses" therestroomGordonlikes thefoodOverseasonedAwfulOwnerOwnershave noqualificationsOverconfidentchefsKitchenrelies onMicrowaveLiterallyInsane"BigBoy"RawFoodDrugabuseUnderpaidStaffKitchenlaughs/makesfun of owner"TwoSeconds"GordonYells atOwnerHealthHazardUglyRestaurantCustomerswait overan hourFamilyProblemsGordonchangesthe menuGordondestroyssomethingGordonbecomesatherapistCriminalActivityGordoncloses thekitchenOverstaffedGordontouchessomethingdisgustingOwnerconvincedfood isgoodStaffrefuses tolisten toGordonWomanhits onGordonCustomersendsfood backUnderstaffedFamilyBusinessUnderseasoned

Kitchen Nightmares - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Food is frozen
  2. Significant Debt
  3. Overcooked Food
  4. Gordon "uses" the restroom
  5. Gordon likes the food
  6. Overseasoned
  7. Awful Owner
  8. Owners have no qualifications
  9. Overconfident chefs
  10. Kitchen relies on Microwave
  11. Literally Insane
  12. "Big Boy"
  13. Raw Food
  14. Drug abuse
  15. Underpaid Staff
  16. Kitchen laughs/makes fun of owner
  17. "Two Seconds"
  18. Gordon Yells at Owner
  19. Health Hazard
  20. Ugly Restaurant
  21. Customers wait over an hour
  22. Family Problems
  23. Gordon changes the menu
  24. Gordon destroys something
  25. Gordon becomes a therapist
  26. Criminal Activity
  27. Gordon closes the kitchen
  28. Overstaffed
  29. Gordon touches something disgusting
  30. Owner convinced food is good
  31. Staff refuses to listen to Gordon
  32. Woman hits on Gordon
  33. Customer sends food back
  34. Understaffed
  35. Family Business
  36. Underseasoned