UnderstaffedAwfulOwnerOverstaffedGordondestroyssomethingOvercookedFoodLiterallyInsaneCustomerswait overan hourOwnershave noqualificationsUnderpaidStaff"TwoSeconds"Food isfrozenUglyRestaurantGordoncloses thekitchen"BigBoy"GordonYells atOwnerGordonchangesthe menuSignificantDebtGordonlikes thefoodCustomersendsfood backWomanhits onGordonUnderseasonedFamilyBusinessStaffrefuses tolisten toGordonCriminalActivityFamilyProblemsOverseasonedHealthHazardKitchenlaughs/makesfun of ownerOverconfidentchefsRawFoodKitchenrelies onMicrowaveGordon"uses" therestroomOwnerconvincedfood isgoodGordontouchessomethingdisgustingDrugabuseGordonbecomesatherapistUnderstaffedAwfulOwnerOverstaffedGordondestroyssomethingOvercookedFoodLiterallyInsaneCustomerswait overan hourOwnershave noqualificationsUnderpaidStaff"TwoSeconds"Food isfrozenUglyRestaurantGordoncloses thekitchen"BigBoy"GordonYells atOwnerGordonchangesthe menuSignificantDebtGordonlikes thefoodCustomersendsfood backWomanhits onGordonUnderseasonedFamilyBusinessStaffrefuses tolisten toGordonCriminalActivityFamilyProblemsOverseasonedHealthHazardKitchenlaughs/makesfun of ownerOverconfidentchefsRawFoodKitchenrelies onMicrowaveGordon"uses" therestroomOwnerconvincedfood isgoodGordontouchessomethingdisgustingDrugabuseGordonbecomesatherapist

Kitchen Nightmares - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Understaffed
  2. Awful Owner
  3. Overstaffed
  4. Gordon destroys something
  5. Overcooked Food
  6. Literally Insane
  7. Customers wait over an hour
  8. Owners have no qualifications
  9. Underpaid Staff
  10. "Two Seconds"
  11. Food is frozen
  12. Ugly Restaurant
  13. Gordon closes the kitchen
  14. "Big Boy"
  15. Gordon Yells at Owner
  16. Gordon changes the menu
  17. Significant Debt
  18. Gordon likes the food
  19. Customer sends food back
  20. Woman hits on Gordon
  21. Underseasoned
  22. Family Business
  23. Staff refuses to listen to Gordon
  24. Criminal Activity
  25. Family Problems
  26. Overseasoned
  27. Health Hazard
  28. Kitchen laughs/makes fun of owner
  29. Overconfident chefs
  30. Raw Food
  31. Kitchen relies on Microwave
  32. Gordon "uses" the restroom
  33. Owner convinced food is good
  34. Gordon touches something disgusting
  35. Drug abuse
  36. Gordon becomes a therapist