SELL BOTTLE OF WINE SELL 5 MARTINIS GET A 5 STAR REVIEW ON GOOGLE/OPEN TABLE SELL A BOTTLE OF MAINE LUNCH GET A 25% TIP OR MORE KICK A KEG ($5 cash bonus) BE ABLE TO NAME 3 WHITE WINES AND 3 RED WINES GET REFILL FOR ANOTHER TABLE SELL 3 DIGESTIFS PRE BUS 3 TABLES OUT OF YOUR SECTION NO MISTAKES SELL A COWBOY SELL 3 DARK, RICH, & SEXY DO NOT BREAK A DISH SELL 3 KENTUCKY BOURBON BARRELS RUN ANOTHER TABLES FOOD DO 30 ROLL UPS MID SHIFT SELL A PITCHER OF SANGRIA SELL 3 DESSERTS PREBUS ANOTHER TABLE SELL DESSERT WINE ADD SEAFOOD TO ANY STEAK SELL 5 APPS SELL 4 SEAFOOD ENTREES SELL BOTTLE OF WINE SELL 5 MARTINIS GET A 5 STAR REVIEW ON GOOGLE/OPEN TABLE SELL A BOTTLE OF MAINE LUNCH GET A 25% TIP OR MORE KICK A KEG ($5 cash bonus) BE ABLE TO NAME 3 WHITE WINES AND 3 RED WINES GET REFILL FOR ANOTHER TABLE SELL 3 DIGESTIFS PRE BUS 3 TABLES OUT OF YOUR SECTION NO MISTAKES SELL A COWBOY SELL 3 DARK, RICH, & SEXY DO NOT BREAK A DISH SELL 3 KENTUCKY BOURBON BARRELS RUN ANOTHER TABLES FOOD DO 30 ROLL UPS MID SHIFT SELL A PITCHER OF SANGRIA SELL 3 DESSERTS PREBUS ANOTHER TABLE SELL DESSERT WINE ADD SEAFOOD TO ANY STEAK SELL 5 APPS SELL 4 SEAFOOD ENTREES
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
SELL BOTTLE OF WINE
SELL 5 MARTINIS
GET A 5 STAR REVIEW ON GOOGLE/OPEN TABLE
SELL A BOTTLE OF MAINE LUNCH
GET A 25% TIP OR MORE
KICK A KEG
($5 cash bonus)
BE ABLE TO NAME 3 WHITE WINES AND 3 RED WINES
GET REFILL FOR ANOTHER TABLE
SELL 3 DIGESTIFS
PRE BUS 3 TABLES OUT OF YOUR SECTION
NO MISTAKES
SELL A COWBOY
SELL 3 DARK, RICH, & SEXY
DO NOT BREAK A DISH
SELL 3 KENTUCKY BOURBON BARRELS
RUN ANOTHER TABLES FOOD
DO 30 ROLL UPS MID SHIFT
SELL A PITCHER OF SANGRIA
SELL 3 DESSERTS
PREBUS ANOTHER TABLE
SELL DESSERT WINE
ADD SEAFOOD TO ANY STEAK
SELL 5 APPS
SELL 4 SEAFOOD ENTREES