Womanhits onGordonCustomerswait overan hourGordonlikes thefood"TwoSeconds"Ownerconvincedfood isgoodOvercookedFoodFamilyBusinessGordonYells atOwner"BigBoy"RawFoodUnderpaidStaffUnderseasonedCriminalActivitySignificantDebtDrugabuseOverconfidentchefsOverseasonedKitchenrelies onMicrowaveStaffrefuses tolisten toGordonCustomersendsfood backGordoncloses thekitchenGordondestroyssomethingKitchenlaughs/makesfun of ownerUnderstaffedAwfulOwnerGordonchangesthe menuHealthHazardFood isfrozenGordonbecomesatherapistOverstaffedGordon"uses" therestroomFamilyProblemsUglyRestaurantLiterallyInsaneOwnershave noqualificationsGordontouchessomethingdisgustingWomanhits onGordonCustomerswait overan hourGordonlikes thefood"TwoSeconds"Ownerconvincedfood isgoodOvercookedFoodFamilyBusinessGordonYells atOwner"BigBoy"RawFoodUnderpaidStaffUnderseasonedCriminalActivitySignificantDebtDrugabuseOverconfidentchefsOverseasonedKitchenrelies onMicrowaveStaffrefuses tolisten toGordonCustomersendsfood backGordoncloses thekitchenGordondestroyssomethingKitchenlaughs/makesfun of ownerUnderstaffedAwfulOwnerGordonchangesthe menuHealthHazardFood isfrozenGordonbecomesatherapistOverstaffedGordon"uses" therestroomFamilyProblemsUglyRestaurantLiterallyInsaneOwnershave noqualificationsGordontouchessomethingdisgusting

Kitchen Nightmares - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Woman hits on Gordon
  2. Customers wait over an hour
  3. Gordon likes the food
  4. "Two Seconds"
  5. Owner convinced food is good
  6. Overcooked Food
  7. Family Business
  8. Gordon Yells at Owner
  9. "Big Boy"
  10. Raw Food
  11. Underpaid Staff
  12. Underseasoned
  13. Criminal Activity
  14. Significant Debt
  15. Drug abuse
  16. Overconfident chefs
  17. Overseasoned
  18. Kitchen relies on Microwave
  19. Staff refuses to listen to Gordon
  20. Customer sends food back
  21. Gordon closes the kitchen
  22. Gordon destroys something
  23. Kitchen laughs/makes fun of owner
  24. Understaffed
  25. Awful Owner
  26. Gordon changes the menu
  27. Health Hazard
  28. Food is frozen
  29. Gordon becomes a therapist
  30. Overstaffed
  31. Gordon "uses" the restroom
  32. Family Problems
  33. Ugly Restaurant
  34. Literally Insane
  35. Owners have no qualifications
  36. Gordon touches something disgusting