GordontouchessomethingdisgustingGordonbecomesatherapistUnderstaffedFamilyBusinessCriminalActivityOvercookedFoodUnderpaidStaffAwfulOwnerWomanhits onGordonGordon"uses" therestroomHealthHazardRawFoodGordoncloses thekitchenUglyRestaurantGordonlikes thefoodStaffrefuses tolisten toGordonFood isfrozenOverconfidentchefsKitchenlaughs/makesfun of ownerGordonYells atOwnerSignificantDebtLiterallyInsaneOverseasonedKitchenrelies onMicrowaveUnderseasonedCustomerswait overan hourOwnershave noqualificationsFamilyProblemsOwnerconvincedfood isgoodCustomersendsfood backDrugabuseOverstaffedGordondestroyssomething"TwoSeconds""BigBoy"Gordonchangesthe menuGordontouchessomethingdisgustingGordonbecomesatherapistUnderstaffedFamilyBusinessCriminalActivityOvercookedFoodUnderpaidStaffAwfulOwnerWomanhits onGordonGordon"uses" therestroomHealthHazardRawFoodGordoncloses thekitchenUglyRestaurantGordonlikes thefoodStaffrefuses tolisten toGordonFood isfrozenOverconfidentchefsKitchenlaughs/makesfun of ownerGordonYells atOwnerSignificantDebtLiterallyInsaneOverseasonedKitchenrelies onMicrowaveUnderseasonedCustomerswait overan hourOwnershave noqualificationsFamilyProblemsOwnerconvincedfood isgoodCustomersendsfood backDrugabuseOverstaffedGordondestroyssomething"TwoSeconds""BigBoy"Gordonchangesthe menu

Kitchen Nightmares - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Gordon touches something disgusting
  2. Gordon becomes a therapist
  3. Understaffed
  4. Family Business
  5. Criminal Activity
  6. Overcooked Food
  7. Underpaid Staff
  8. Awful Owner
  9. Woman hits on Gordon
  10. Gordon "uses" the restroom
  11. Health Hazard
  12. Raw Food
  13. Gordon closes the kitchen
  14. Ugly Restaurant
  15. Gordon likes the food
  16. Staff refuses to listen to Gordon
  17. Food is frozen
  18. Overconfident chefs
  19. Kitchen laughs/makes fun of owner
  20. Gordon Yells at Owner
  21. Significant Debt
  22. Literally Insane
  23. Overseasoned
  24. Kitchen relies on Microwave
  25. Underseasoned
  26. Customers wait over an hour
  27. Owners have no qualifications
  28. Family Problems
  29. Owner convinced food is good
  30. Customer sends food back
  31. Drug abuse
  32. Overstaffed
  33. Gordon destroys something
  34. "Two Seconds"
  35. "Big Boy"
  36. Gordon changes the menu