Ownershave noqualificationsCriminalActivityFamilyBusinessSignificantDebtOvercookedFoodGordonchangesthe menuOverconfidentchefsFood isfrozen"BigBoy"Staffrefuses tolisten toGordonUnderstaffedGordonbecomesatherapistLiterallyInsaneGordoncloses thekitchenGordontouchessomethingdisgustingCustomerswait overan hourGordon"uses" therestroomOverstaffedUglyRestaurantOverseasonedDrugabuseWomanhits onGordonAwfulOwner"TwoSeconds"HealthHazardGordonYells atOwnerUnderseasonedGordonlikes thefoodKitchenlaughs/makesfun of ownerKitchenrelies onMicrowaveRawFoodFamilyProblemsGordondestroyssomethingUnderpaidStaffCustomersendsfood backOwnerconvincedfood isgoodOwnershave noqualificationsCriminalActivityFamilyBusinessSignificantDebtOvercookedFoodGordonchangesthe menuOverconfidentchefsFood isfrozen"BigBoy"Staffrefuses tolisten toGordonUnderstaffedGordonbecomesatherapistLiterallyInsaneGordoncloses thekitchenGordontouchessomethingdisgustingCustomerswait overan hourGordon"uses" therestroomOverstaffedUglyRestaurantOverseasonedDrugabuseWomanhits onGordonAwfulOwner"TwoSeconds"HealthHazardGordonYells atOwnerUnderseasonedGordonlikes thefoodKitchenlaughs/makesfun of ownerKitchenrelies onMicrowaveRawFoodFamilyProblemsGordondestroyssomethingUnderpaidStaffCustomersendsfood backOwnerconvincedfood isgood

Kitchen Nightmares - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Owners have no qualifications
  2. Criminal Activity
  3. Family Business
  4. Significant Debt
  5. Overcooked Food
  6. Gordon changes the menu
  7. Overconfident chefs
  8. Food is frozen
  9. "Big Boy"
  10. Staff refuses to listen to Gordon
  11. Understaffed
  12. Gordon becomes a therapist
  13. Literally Insane
  14. Gordon closes the kitchen
  15. Gordon touches something disgusting
  16. Customers wait over an hour
  17. Gordon "uses" the restroom
  18. Overstaffed
  19. Ugly Restaurant
  20. Overseasoned
  21. Drug abuse
  22. Woman hits on Gordon
  23. Awful Owner
  24. "Two Seconds"
  25. Health Hazard
  26. Gordon Yells at Owner
  27. Underseasoned
  28. Gordon likes the food
  29. Kitchen laughs/makes fun of owner
  30. Kitchen relies on Microwave
  31. Raw Food
  32. Family Problems
  33. Gordon destroys something
  34. Underpaid Staff
  35. Customer sends food back
  36. Owner convinced food is good