MicrowaveFourGasGaugeSixinchesEquipmentEconomicallyviableSteamcookingRecoverytimeUShapeSteam18 to20HardwaterRinseQuarrytilesFootcandleSeven60 to70FlowsheetWash,rinse,sanitizeDoor style- singletankDeckAirdryMenuMicrowaveFourGasGaugeSixinchesEquipmentEconomicallyviableSteamcookingRecoverytimeUShapeSteam18 to20HardwaterRinseQuarrytilesFootcandleSeven60 to70FlowsheetWash,rinse,sanitizeDoor style- singletankDeckAirdryMenu

Topic D: Equipment and Facility Planning - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Microwave
  2. Four
  3. Gas
  4. Gauge
  5. Six inches
  6. Equipment
  7. Economically viable
  8. Steam cooking
  9. Recovery time
  10. U Shape
  11. Steam
  12. 18 to 20
  13. Hard water
  14. Rinse
  15. Quarry tiles
  16. Foot candle
  17. Seven
  18. 60 to 70
  19. Flow sheet
  20. Wash, rinse, sanitize
  21. Door style - single tank
  22. Deck
  23. Air dry
  24. Menu