ThemometerColdFoodReheatingSanitizingStorageOrderHACCPCleaningSuppliesDishwashingTCSFoodsApronNorovirusRawFoodAllergensPestControlReady-To-EatFoodEggs3-CompartmentSinkPathogensFoodTemperatureContaminantsHotFoodGlovesCrossContaminationBacteriaThemometerColdFoodReheatingSanitizingStorageOrderHACCPCleaningSuppliesDishwashingTCSFoodsApronNorovirusRawFoodAllergensPestControlReady-To-EatFoodEggs3-CompartmentSinkPathogensFoodTemperatureContaminantsHotFoodGlovesCrossContaminationBacteria

ServSafe Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Themometer
  2. Cold Food
  3. Reheating
  4. Sanitizing
  5. Storage Order
  6. HACCP
  7. Cleaning Supplies
  8. Dishwashing
  9. TCS Foods
  10. Apron
  11. Norovirus
  12. Raw Food
  13. Allergens
  14. Pest Control
  15. Ready-To-Eat Food
  16. Eggs
  17. 3-Compartment Sink
  18. Pathogens
  19. Food Temperature
  20. Contaminants
  21. Hot Food
  22. Gloves
  23. Cross Contamination
  24. Bacteria