FoodTemperatureFATTOMNorovirusStorageOrderTCSFoodsCrossContaminationGlovesAllergensHotFoodRawFoodHairRestraintsUnsafeReheatingDishwashingPathogensGarbageHACCPPestControlColdFoodThemometerBacteriaApronHygieneContaminantsCleaningSupplies3-CompartmentSinkFrozenFoodsEggsSanitizingReady-To-EatFoodFoodTemperatureFATTOMNorovirusStorageOrderTCSFoodsCrossContaminationGlovesAllergensHotFoodRawFoodHairRestraintsUnsafeReheatingDishwashingPathogensGarbageHACCPPestControlColdFoodThemometerBacteriaApronHygieneContaminantsCleaningSupplies3-CompartmentSinkFrozenFoodsEggsSanitizingReady-To-EatFood

ServSafe Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Food Temperature
  2. FAT TOM
  3. Norovirus
  4. Storage Order
  5. TCS Foods
  6. Cross Contamination
  7. Gloves
  8. Allergens
  9. Hot Food
  10. Raw Food
  11. Hair Restraints
  12. Unsafe
  13. Reheating
  14. Dishwashing
  15. Pathogens
  16. Garbage
  17. HACCP
  18. Pest Control
  19. Cold Food
  20. Themometer
  21. Bacteria
  22. Apron
  23. Hygiene
  24. Contaminants
  25. Cleaning Supplies
  26. 3-Compartment Sink
  27. Frozen Foods
  28. Eggs
  29. Sanitizing
  30. Ready-To-Eat Food