10secondsClean,rinse,sanitizeand air dry20seconds41 to141Fstockrotation15seconds4hoursToque45FCOTWGreenbucket135FMicro-organisms155F24hours2minutesabovemeat145Fseafood41Fcooler,cold water,microwavePoultry171FRedbucket10secondsClean,rinse,sanitizeand air dry20seconds41 to141Fstockrotation15seconds4hoursToque45FCOTWGreenbucket135FMicro-organisms155F24hours2minutesabovemeat145Fseafood41Fcooler,cold water,microwavePoultry171FRedbucket

Food Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 10 seconds
  2. Clean, rinse, sanitize and air dry
  3. 20 seconds
  4. 41 to 141F
  5. stock rotation
  6. 15 seconds
  7. 4 hours
  8. Toque
  9. 45F
  10. COTW
  11. Green bucket
  12. 135F
  13. Micro-organisms
  14. 155F
  15. 24 hours
  16. 2 minutes
  17. above meat
  18. 145F
  19. seafood
  20. 41F
  21. cooler, cold water, microwave
  22. Poultry
  23. 171F
  24. Red bucket