2minutes10seconds135FPoultryMicro-organisms24hours41F4hours171FClean,rinse,sanitizeand air dryCOTW45FstockrotationseafoodRedbucket145FGreenbucket20secondscooler,cold water,microwave155Fabovemeat15seconds41 to141FToque2minutes10seconds135FPoultryMicro-organisms24hours41F4hours171FClean,rinse,sanitizeand air dryCOTW45FstockrotationseafoodRedbucket145FGreenbucket20secondscooler,cold water,microwave155Fabovemeat15seconds41 to141FToque

Food Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 2 minutes
  2. 10 seconds
  3. 135F
  4. Poultry
  5. Micro-organisms
  6. 24 hours
  7. 41F
  8. 4 hours
  9. 171F
  10. Clean, rinse, sanitize and air dry
  11. COTW
  12. 45F
  13. stock rotation
  14. seafood
  15. Red bucket
  16. 145F
  17. Green bucket
  18. 20 seconds
  19. cooler, cold water, microwave
  20. 155F
  21. above meat
  22. 15 seconds
  23. 41 to 141F
  24. Toque