30minutesFish, nuts,vegetableoilsWater3CUPSNutritionFoodLabelOversizedPortionsBroccoli,spinach,darky leafygreensVegetables6 ouncesevery dayLow-fator Fat-free Milk60minutesFresh fruit,nuts, rawvegetables,whole graincrackersServingSizeWholeGrainsBroil,bake,grillBananaMyPlate2CUPSCheese,yogurt,other milkproducts5Keeptemperaturenormal,lubricatesjointsFruits andVegetables5 1/2ouncesevery daySolid fats,addedsugar,andsodium30minutesFish, nuts,vegetableoilsWater3CUPSNutritionFoodLabelOversizedPortionsBroccoli,spinach,darky leafygreensVegetables6 ouncesevery dayLow-fator Fat-free Milk60minutesFresh fruit,nuts, rawvegetables,whole graincrackersServingSizeWholeGrainsBroil,bake,grillBananaMyPlate2CUPSCheese,yogurt,other milkproducts5Keeptemperaturenormal,lubricatesjointsFruits andVegetables5 1/2ouncesevery daySolid fats,addedsugar,andsodium

NUTRITION - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 30 minutes
  2. Fish, nuts, vegetable oils
  3. Water
  4. 3 CUPS
  5. Nutrition Food Label
  6. Oversized Portions
  7. Broccoli, spinach, darky leafy greens
  8. Vegetables
  9. 6 ounces every day
  10. Low-fat or Fat-free Milk
  11. 60 minutes
  12. Fresh fruit, nuts, raw vegetables, whole grain crackers
  13. Serving Size
  14. Whole Grains
  15. Broil, bake, grill
  16. Banana
  17. MyPlate
  18. 2 CUPS
  19. Cheese, yogurt, other milk products
  20. 5
  21. Keep temperature normal, lubricates joints
  22. Fruits and Vegetables
  23. 5 1/2 ounces every day
  24. Solid fats, added sugar, and sodium