MyPlateLow-fator Fat-free Milk5OversizedPortions5 1/2ouncesevery dayKeeptemperaturenormal,lubricatesjointsVegetablesCheese,yogurt,other milkproductsNutritionFoodLabel60minutes3CUPSFruits andVegetablesWholeGrainsServingSize2CUPS6 ouncesevery dayBananaBroil,bake,grillFresh fruit,nuts, rawvegetables,whole graincrackersSolid fats,addedsugar,andsodiumFish, nuts,vegetableoils30minutesWaterBroccoli,spinach,darky leafygreensMyPlateLow-fator Fat-free Milk5OversizedPortions5 1/2ouncesevery dayKeeptemperaturenormal,lubricatesjointsVegetablesCheese,yogurt,other milkproductsNutritionFoodLabel60minutes3CUPSFruits andVegetablesWholeGrainsServingSize2CUPS6 ouncesevery dayBananaBroil,bake,grillFresh fruit,nuts, rawvegetables,whole graincrackersSolid fats,addedsugar,andsodiumFish, nuts,vegetableoils30minutesWaterBroccoli,spinach,darky leafygreens

NUTRITION - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. MyPlate
  2. Low-fat or Fat-free Milk
  3. 5
  4. Oversized Portions
  5. 5 1/2 ounces every day
  6. Keep temperature normal, lubricates joints
  7. Vegetables
  8. Cheese, yogurt, other milk products
  9. Nutrition Food Label
  10. 60 minutes
  11. 3 CUPS
  12. Fruits and Vegetables
  13. Whole Grains
  14. Serving Size
  15. 2 CUPS
  16. 6 ounces every day
  17. Banana
  18. Broil, bake, grill
  19. Fresh fruit, nuts, raw vegetables, whole grain crackers
  20. Solid fats, added sugar, and sodium
  21. Fish, nuts, vegetable oils
  22. 30 minutes
  23. Water
  24. Broccoli, spinach, darky leafy greens