(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
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A way of measuring the physical, chemical and nutritional properties of food
Quantitative
2 & 4
Appetite
Bonus Free Square!
A term that could be used to describe the aroma of a food
Odourless
A sensory analysis is part of a...what?
Qualitative
These are proteins that help speed up metabolism
Enzymes
Baking is considered this type of cooking method
Dry
The term used for the feeling of fullness?
Satiety
Convection
Preferred
This type of fat can help to lower your LDL level
Monounsaturated
What is the gas called that occurs from food waste?
Methane
Something that you cannot change in a design brief is a ....
Constraint
Fat is the most ...... source of energy
Concentrated
Rancid
This macronutrient aids in muscle recovery...
Protein
Duodenum
Broccoli
Where does 90% of digestion and absorption of food occur in the body?
Small intestine
What is the recommended dietary intake of fruit and veg?
2 & 5
High levels of this cholesterol can lower your risk for heart disease and stroke.
HDL
Foods made with this type of fat have a longer shelf life.
Trans fat
Where is bile stored?
Gallbladder
Physically breaking down food substances is called .... digestion?
Mechanical
Keeping this low, reduces your risk for heart disease and stroke
LDL
A source of monounsaturated fat
Avocado
The second source of energy for the body..
Fats
Chemical
Butane
Liver
Which macronutrient is the main source of energy for the body?
Carbohydrates
Using a microwave is an example of which cooking method?
Radiation
Something you can change in a design brief is a .....
Consideration
