HandwashingYoung Kids,Elderly, &PregnantWomenCuttingBoardsFoodSafetyInternalTemperatureWarm,SoapyWaterTwohoursCookColdFoodsSeparateFoodborneIllnessHotFoodsReady-to-EatFoodsMoldChillleftoversE.ColiThrowBacteriaMeatThermometerSalmonellaClean20secondsWashingRecallrawTemperatureDangerZoneExpirationDatesUSDAHandwashingYoung Kids,Elderly, &PregnantWomenCuttingBoardsFoodSafetyInternalTemperatureWarm,SoapyWaterTwohoursCookColdFoodsSeparateFoodborneIllnessHotFoodsReady-to-EatFoodsMoldChillleftoversE.ColiThrowBacteriaMeatThermometerSalmonellaClean20secondsWashingRecallrawTemperatureDangerZoneExpirationDatesUSDA

Kid-Friendly Food Safety Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Handwashing
  2. Young Kids, Elderly, & Pregnant Women
  3. Cutting Boards
  4. Food Safety
  5. Internal Temperature
  6. Warm, Soapy Water
  7. Two hours
  8. Cook
  9. Cold Foods
  10. Separate
  11. Foodborne Illness
  12. Hot Foods
  13. Ready-to-Eat Foods
  14. Mold
  15. Chill
  16. leftovers
  17. E. Coli
  18. Throw
  19. Bacteria
  20. Meat Thermometer
  21. Salmonella
  22. Clean
  23. 20 seconds
  24. Washing
  25. Recall
  26. raw
  27. Temperature Danger Zone
  28. Expiration Dates
  29. USDA