ChillMeatThermometerHotFoodsFoodborneIllnessSeparateColdFoodsrawE.ColiHandwashingCleanWarm,SoapyWaterUSDACookSalmonellaWashingExpirationDatesThrowTemperatureDangerZoneleftoversMoldTwohoursCuttingBoardsYoung Kids,Elderly, &PregnantWomenReady-to-EatFoodsFoodSafety20secondsBacteriaRecallInternalTemperatureChillMeatThermometerHotFoodsFoodborneIllnessSeparateColdFoodsrawE.ColiHandwashingCleanWarm,SoapyWaterUSDACookSalmonellaWashingExpirationDatesThrowTemperatureDangerZoneleftoversMoldTwohoursCuttingBoardsYoung Kids,Elderly, &PregnantWomenReady-to-EatFoodsFoodSafety20secondsBacteriaRecallInternalTemperature

Kid-Friendly Food Safety Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Chill
  2. Meat Thermometer
  3. Hot Foods
  4. Foodborne Illness
  5. Separate
  6. Cold Foods
  7. raw
  8. E. Coli
  9. Handwashing
  10. Clean
  11. Warm, Soapy Water
  12. USDA
  13. Cook
  14. Salmonella
  15. Washing
  16. Expiration Dates
  17. Throw
  18. Temperature Danger Zone
  19. leftovers
  20. Mold
  21. Two hours
  22. Cutting Boards
  23. Young Kids, Elderly, & Pregnant Women
  24. Ready-to-Eat Foods
  25. Food Safety
  26. 20 seconds
  27. Bacteria
  28. Recall
  29. Internal Temperature