HazardAnalysisCriticalControlpointsSpoilageorganismsCriticalControlPointBelowpH4.60StrawberryCCP3CCP5CCP2CCP1Ensure ourproductsare safe toeatFinestFillingsEverydayPhosphoricAcidTime AndTemperatureNASALacticAcidCherryHazardAnalysisCriticalControlpointsSpoilageorganismsCriticalControlPointBelowpH4.60StrawberryCCP3CCP5CCP2CCP1Ensure ourproductsare safe toeatFinestFillingsEverydayPhosphoricAcidTime AndTemperatureNASALacticAcidCherry

HACCP Bingo! - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Hazard Analysis Critical Control points
  2. Spoilage organisms
  3. Critical Control Point
  4. Below pH 4.60
  5. Strawberry
  6. CCP 3
  7. CCP 5
  8. CCP2
  9. CCP 1
  10. Ensure our products are safe to eat
  11. Finest Fillings Everyday
  12. Phosphoric Acid
  13. Time And Temperature
  14. NASA
  15. Lactic Acid
  16. Cherry