Keep allcandleslitCompliment3 guestsRefill 5carafeson thefloorWipe andsort allmenus by9PMNo cellphone useunless onbreakWipe anysmudges onglass (windows,doors, booths,etc.)Walk parameterof restaurantand pickup/sweep uptrashDidn’t forgetto bringwaters toany tableClocked inand ready togo atscheduledtimeGreet allguests within7 secondsupon arrivalRefill all sanibottles andlabel withdateFill a trayto clear 5tablesPeriodicallycheckbathrooms andensure they areup to dateRefillcarafes inbulk (6+)Answer 3triviaquestionsAnswer 3phone callsbefore the3rd ringBring twotablestheirdrinksBring 3stacks ofplates tothe frontPrebus5tablesDirect 5guests tothebathroomNo one satat wobbly /trash-riddentables.Deepclean anarea of therestaurantTell acoworkersomethingthey aredoing wellHave aconversationwith 10 guestswhile walkingthem to theirtableKeep allcandleslitCompliment3 guestsRefill 5carafeson thefloorWipe andsort allmenus by9PMNo cellphone useunless onbreakWipe anysmudges onglass (windows,doors, booths,etc.)Walk parameterof restaurantand pickup/sweep uptrashDidn’t forgetto bringwaters toany tableClocked inand ready togo atscheduledtimeGreet allguests within7 secondsupon arrivalRefill all sanibottles andlabel withdateFill a trayto clear 5tablesPeriodicallycheckbathrooms andensure they areup to dateRefillcarafes inbulk (6+)Answer 3triviaquestionsAnswer 3phone callsbefore the3rd ringBring twotablestheirdrinksBring 3stacks ofplates tothe frontPrebus5tablesDirect 5guests tothebathroomNo one satat wobbly /trash-riddentables.Deepclean anarea of therestaurantTell acoworkersomethingthey aredoing wellHave aconversationwith 10 guestswhile walkingthem to theirtable

HOST BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
  1. Keep all candles lit
  2. Compliment 3 guests
  3. Refill 5 carafes on the floor
  4. Wipe and sort all menus by 9PM
  5. No cell phone use unless on break
  6. Wipe any smudges on glass (windows, doors, booths, etc.)
  7. Walk parameter of restaurant and pick up/sweep up trash
  8. Didn’t forget to bring waters to any table
  9. Clocked in and ready to go at scheduled time
  10. Greet all guests within 7 seconds upon arrival
  11. Refill all sani bottles and label with date
  12. Fill a tray to clear 5 tables
  13. Periodically check bathrooms and ensure they are up to date
  14. Refill carafes in bulk (6+)
  15. Answer 3 trivia questions
  16. Answer 3 phone calls before the 3rd ring
  17. Bring two tables their drinks
  18. Bring 3 stacks of plates to the front
  19. Prebus 5 tables
  20. Direct 5 guests to the bathroom
  21. No one sat at wobbly / trash-ridden tables.
  22. Deep clean an area of the restaurant
  23. Tell a coworker something they are doing well
  24. Have a conversation with 10 guests while walking them to their table