Take out agarbage andrecycling binTalk to 10tablesthrough theJefeSamplerChangea kegUnload andpolish 2racks ofwaterglassesCleanunder thepatio –get deep !Nowatermarkson any wineglassesKeepbreakroomarea cleanthroughoutshiftRun 10trays offoodDeepclean anarea of therestaurantAnswer 3triviaquestionsWipe downbar andsweep upbelow chairsWalk parameterof restaurantand pickup/sweep uptrashGreet 6 barguests withwaters andmenusEnsure presentationof guac/salsas areup to par (guac notsitting on chips, notrunning over, etc.)Bus 5 tablestotal afterdroppingfoodFill 8carafesPolishsilverwarefor 5minutesBring twotablestheirdrinksRestockwine and/orspirits onceduring shiftNo cellphone useunless onbreakBring over 3differentcondiments/newnapkins/silverwareOffer 5 tablesif you can doanything forthem afterdropping foodTell acoworkersomethingthey aredoing wellShakejuicebottles!Take out agarbage andrecycling binTalk to 10tablesthrough theJefeSamplerChangea kegUnload andpolish 2racks ofwaterglassesCleanunder thepatio –get deep !Nowatermarkson any wineglassesKeepbreakroomarea cleanthroughoutshiftRun 10trays offoodDeepclean anarea of therestaurantAnswer 3triviaquestionsWipe downbar andsweep upbelow chairsWalk parameterof restaurantand pickup/sweep uptrashGreet 6 barguests withwaters andmenusEnsure presentationof guac/salsas areup to par (guac notsitting on chips, notrunning over, etc.)Bus 5 tablestotal afterdroppingfoodFill 8carafesPolishsilverwarefor 5minutesBring twotablestheirdrinksRestockwine and/orspirits onceduring shiftNo cellphone useunless onbreakBring over 3differentcondiments/newnapkins/silverwareOffer 5 tablesif you can doanything forthem afterdropping foodTell acoworkersomethingthey aredoing wellShakejuicebottles!

BARBACK BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Take out a garbage and recycling bin
  2. Talk to 10 tables through the Jefe Sampler
  3. Change a keg
  4. Unload and polish 2 racks of water glasses
  5. Clean under the patio – get deep !
  6. No watermarks on any wine glasses
  7. Keep breakroom area clean throughout shift
  8. Run 10 trays of food
  9. Deep clean an area of the restaurant
  10. Answer 3 trivia questions
  11. Wipe down bar and sweep up below chairs
  12. Walk parameter of restaurant and pick up/sweep up trash
  13. Greet 6 bar guests with waters and menus
  14. Ensure presentation of guac/salsas are up to par (guac not sitting on chips, not running over, etc.)
  15. Bus 5 tables total after dropping food
  16. Fill 8 carafes
  17. Polish silverware for 5 minutes
  18. Bring two tables their drinks
  19. Restock wine and/or spirits once during shift
  20. No cell phone use unless on break
  21. Bring over 3 different condiments/new napkins/silverware
  22. Offer 5 tables if you can do anything for them after dropping food
  23. Tell a coworker something they are doing well
  24. Shake juice bottles!