Check forfrayedwires onappliancesKeep a fireextinguisherin the kitchenor nearAsk anadult whenusing sharputensilsPlace foodthat spoilsback intothe fridgeDon'trushUse a stepstool if youneed toreach a highplaceNeverleave foodunattendedCut awayfrom yourbody whenusing a knifeTurn offburners assoon as youremove a potWearappropriateclothes, nolooseclothingUse ovenmitts whenhandling hotpots or pansWatch outfor steam,it can burnyouTurn pothandles tothe back ofthe stoveWash acutting boardwith raw foodimmediatelyUnplug theblenderbeforetouching thesharpDon't usebrokenappliancesNeverrelight apilot onthe stoveNowatchingTV whilecookingNever addwater tohot oilNo tin foilor metal inthemicrowaveClean spillson the floorimmediatelyNeverstick forksinto thetoasterAlways washyour handsbefore andafterKeep dishclothsaway fromthe stoveCheck forfrayedwires onappliancesKeep a fireextinguisherin the kitchenor nearAsk anadult whenusing sharputensilsPlace foodthat spoilsback intothe fridgeDon'trushUse a stepstool if youneed toreach a highplaceNeverleave foodunattendedCut awayfrom yourbody whenusing a knifeTurn offburners assoon as youremove a potWearappropriateclothes, nolooseclothingUse ovenmitts whenhandling hotpots or pansWatch outfor steam,it can burnyouTurn pothandles tothe back ofthe stoveWash acutting boardwith raw foodimmediatelyUnplug theblenderbeforetouching thesharpDon't usebrokenappliancesNeverrelight apilot onthe stoveNowatchingTV whilecookingNever addwater tohot oilNo tin foilor metal inthemicrowaveClean spillson the floorimmediatelyNeverstick forksinto thetoasterAlways washyour handsbefore andafterKeep dishclothsaway fromthe stove

Kitchen Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Check for frayed wires on appliances
  2. Keep a fire extinguisher in the kitchen or near
  3. Ask an adult when using sharp utensils
  4. Place food that spoils back into the fridge
  5. Don't rush
  6. Use a step stool if you need to reach a high place
  7. Never leave food unattended
  8. Cut away from your body when using a knife
  9. Turn off burners as soon as you remove a pot
  10. Wear appropriate clothes, no loose clothing
  11. Use oven mitts when handling hot pots or pans
  12. Watch out for steam, it can burn you
  13. Turn pot handles to the back of the stove
  14. Wash a cutting board with raw food immediately
  15. Unplug the blender before touching the sharp
  16. Don't use broken appliances
  17. Never relight a pilot on the stove
  18. No watching TV while cooking
  19. Never add water to hot oil
  20. No tin foil or metal in the microwave
  21. Clean spills on the floor immediately
  22. Never stick forks into the toaster
  23. Always wash your hands before and after
  24. Keep dish cloths away from the stove