No tin foilor metal inthemicrowaveNeverleave foodunattendedWash acutting boardwith raw foodimmediatelyNeverrelight apilot onthe stoveCut awayfrom yourbody whenusing a knifeAsk anadult whenusing sharputensilsPlace foodthat spoilsback intothe fridgeUnplug theblenderbeforetouching thesharpCheck forfrayedwires onappliancesUse ovenmitts whenhandling hotpots or pansNeverstick forksinto thetoasterTurn pothandles tothe back ofthe stoveAlways washyour handsbefore andafterWatch outfor steam,it can burnyouClean spillson the floorimmediatelyTurn offburners assoon as youremove a potDon'trushKeep dishclothsaway fromthe stoveKeep a fireextinguisherin the kitchenor nearDon't usebrokenappliancesUse a stepstool if youneed toreach a highplaceNever addwater tohot oilWearappropriateclothes, nolooseclothingNowatchingTV whilecookingNo tin foilor metal inthemicrowaveNeverleave foodunattendedWash acutting boardwith raw foodimmediatelyNeverrelight apilot onthe stoveCut awayfrom yourbody whenusing a knifeAsk anadult whenusing sharputensilsPlace foodthat spoilsback intothe fridgeUnplug theblenderbeforetouching thesharpCheck forfrayedwires onappliancesUse ovenmitts whenhandling hotpots or pansNeverstick forksinto thetoasterTurn pothandles tothe back ofthe stoveAlways washyour handsbefore andafterWatch outfor steam,it can burnyouClean spillson the floorimmediatelyTurn offburners assoon as youremove a potDon'trushKeep dishclothsaway fromthe stoveKeep a fireextinguisherin the kitchenor nearDon't usebrokenappliancesUse a stepstool if youneed toreach a highplaceNever addwater tohot oilWearappropriateclothes, nolooseclothingNowatchingTV whilecooking

Kitchen Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. No tin foil or metal in the microwave
  2. Never leave food unattended
  3. Wash a cutting board with raw food immediately
  4. Never relight a pilot on the stove
  5. Cut away from your body when using a knife
  6. Ask an adult when using sharp utensils
  7. Place food that spoils back into the fridge
  8. Unplug the blender before touching the sharp
  9. Check for frayed wires on appliances
  10. Use oven mitts when handling hot pots or pans
  11. Never stick forks into the toaster
  12. Turn pot handles to the back of the stove
  13. Always wash your hands before and after
  14. Watch out for steam, it can burn you
  15. Clean spills on the floor immediately
  16. Turn off burners as soon as you remove a pot
  17. Don't rush
  18. Keep dish cloths away from the stove
  19. Keep a fire extinguisher in the kitchen or near
  20. Don't use broken appliances
  21. Use a step stool if you need to reach a high place
  22. Never add water to hot oil
  23. Wear appropriate clothes, no loose clothing
  24. No watching TV while cooking