Therestaurant'sname ischangedGordoninterviewsa formeremployeeOwners tookout a secondmortgage/creditcards to pay forcostsGordoneats asalad forlunchTheproblem isthemanagerA familyowns/runstherestaurantFamilydramaA tableleavesduring dinnerservice afterwaitingUndercooked"pastry"Gordoneats somesoup forlunchBugs /rats infreezerSomeonesays theproblem isthat peoplearen't comingRestauranttakes toolong tocook foodRestaurantis closedas of todayTheproblem istheownersGordoninterviewslocalsRestauranthas a"unique" dishthat sucksGordonlikessomethinghe eatsEnd creditsshow thatrestaurantreverseschangesRestaurantis still openas of todayGordoneats somepasta forlunchGordon shutsthe restaurantdown duringdinner serviceCookingchallengeSomeone onstaff / ownerwalks outduring dinnerOwners complainthat Gordondoesn'tunderstand thefood because he'sScottish/BritishMicrowaveis usedA coupleowns therestaurantRestaurantcooks foodtoo quickly"That'show we'vealwaysdone it"Ownersdon't likethe newchangesRestaurantused to besuccessfulbut now isn'tGordongivesrestaurantnewequipmentItalianrestaurantThe chefscomplainthat it's not"their menu"Meat isundercookedGordoninvitesfood criticGordonmakes acomment onthe datedfoodThemenu istoo bigAmbulanceor policeare calledGordonmakes acomment onthe dateddecorOwnersmentionbeing indebtCoupleconflictStore-boughtfood"Everybodyloves thisdish!"Rottingfood inthefreezerOwnercriesTheproblem isthe chefOwnershad norestaurantexperienceThe ownerswatchGordon eattheir foodConflictbetweenownersand staffThe relaunchdinnerstruggles,and thenimprovesGordonmakes a jokeabout how therestaurant isemptyGordonmakes therestaurantgo into thecommunityServerssay they'reoverworkedThey havefrozen foodto savemoneyA chefgetsfiredThe restaurantowners aresecondgenerationownersOwners saythat onlinereviews aretoo meanSomethingis dirty inthe diningareaGordonspits out /vomitsfoodIntro saysthis is themost intenseepisode yetTherestaurant'sname ischangedGordoninterviewsa formeremployeeOwners tookout a secondmortgage/creditcards to pay forcostsGordoneats asalad forlunchTheproblem isthemanagerA familyowns/runstherestaurantFamilydramaA tableleavesduring dinnerservice afterwaitingUndercooked"pastry"Gordoneats somesoup forlunchBugs /rats infreezerSomeonesays theproblem isthat peoplearen't comingRestauranttakes toolong tocook foodRestaurantis closedas of todayTheproblem istheownersGordoninterviewslocalsRestauranthas a"unique" dishthat sucksGordonlikessomethinghe eatsEnd creditsshow thatrestaurantreverseschangesRestaurantis still openas of todayGordoneats somepasta forlunchGordon shutsthe restaurantdown duringdinner serviceCookingchallengeSomeone onstaff / ownerwalks outduring dinnerOwners complainthat Gordondoesn'tunderstand thefood because he'sScottish/BritishMicrowaveis usedA coupleowns therestaurantRestaurantcooks foodtoo quickly"That'show we'vealwaysdone it"Ownersdon't likethe newchangesRestaurantused to besuccessfulbut now isn'tGordongivesrestaurantnewequipmentItalianrestaurantThe chefscomplainthat it's not"their menu"Meat isundercookedGordoninvitesfood criticGordonmakes acomment onthe datedfoodThemenu istoo bigAmbulanceor policeare calledGordonmakes acomment onthe dateddecorOwnersmentionbeing indebtCoupleconflictStore-boughtfood"Everybodyloves thisdish!"Rottingfood inthefreezerOwnercriesTheproblem isthe chefOwnershad norestaurantexperienceThe ownerswatchGordon eattheir foodConflictbetweenownersand staffThe relaunchdinnerstruggles,and thenimprovesGordonmakes a jokeabout how therestaurant isemptyGordonmakes therestaurantgo into thecommunityServerssay they'reoverworkedThey havefrozen foodto savemoneyA chefgetsfiredThe restaurantowners aresecondgenerationownersOwners saythat onlinereviews aretoo meanSomethingis dirty inthe diningareaGordonspits out /vomitsfoodIntro saysthis is themost intenseepisode yet

Kitchen Nightmares Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. The restaurant's name is changed
  2. Gordon interviews a former employee
  3. Owners took out a second mortgage/credit cards to pay for costs
  4. Gordon eats a salad for lunch
  5. The problem is the manager
  6. A family owns/runs the restaurant
  7. Family drama
  8. A table leaves during dinner service after waiting
  9. Undercooked "pastry"
  10. Gordon eats some soup for lunch
  11. Bugs / rats in freezer
  12. Someone says the problem is that people aren't coming
  13. Restaurant takes too long to cook food
  14. Restaurant is closed as of today
  15. The problem is the owners
  16. Gordon interviews locals
  17. Restaurant has a "unique" dish that sucks
  18. Gordon likes something he eats
  19. End credits show that restaurant reverses changes
  20. Restaurant is still open as of today
  21. Gordon eats some pasta for lunch
  22. Gordon shuts the restaurant down during dinner service
  23. Cooking challenge
  24. Someone on staff / owner walks out during dinner
  25. Owners complain that Gordon doesn't understand the food because he's Scottish/British
  26. Microwave is used
  27. A couple owns the restaurant
  28. Restaurant cooks food too quickly
  29. "That's how we've always done it"
  30. Owners don't like the new changes
  31. Restaurant used to be successful but now isn't
  32. Gordon gives restaurant new equipment
  33. Italian restaurant
  34. The chefs complain that it's not "their menu"
  35. Meat is undercooked
  36. Gordon invites food critic
  37. Gordon makes a comment on the dated food
  38. The menu is too big
  39. Ambulance or police are called
  40. Gordon makes a comment on the dated decor
  41. Owners mention being in debt
  42. Couple conflict
  43. Store-bought food
  44. "Everybody loves this dish!"
  45. Rotting food in the freezer
  46. Owner cries
  47. The problem is the chef
  48. Owners had no restaurant experience
  49. The owners watch Gordon eat their food
  50. Conflict between owners and staff
  51. The relaunch dinner struggles, and then improves
  52. Gordon makes a joke about how the restaurant is empty
  53. Gordon makes the restaurant go into the community
  54. Servers say they're overworked
  55. They have frozen food to save money
  56. A chef gets fired
  57. The restaurant owners are second generation owners
  58. Owners say that online reviews are too mean
  59. Something is dirty in the dining area
  60. Gordon spits out / vomits food
  61. Intro says this is the most intense episode yet