Restaurantcooks foodtoo quicklyGordonmakes a jokeabout how therestaurant isemptyThey havefrozen foodto savemoneyA familyowns/runstherestaurantOwners complainthat Gordondoesn'tunderstand thefood because he'sScottish/BritishGordonmakes therestaurantgo into thecommunityOwnersdon't likethe newchangesA tableleavesduring dinnerservice afterwaitingMeat isundercookedGordoneats somepasta forlunchSomethingis dirty inthe diningareaRestauranttakes toolong tocook foodGordonspits out /vomitsfoodOwnersmentionbeing indebtGordongivesrestaurantnewequipmentGordonlikessomethinghe eatsGordoneats somesoup forlunchThe restaurantowners aresecondgenerationownersOwnercriesRestauranthas a"unique" dishthat sucksGordoninvitesfood criticTheproblem istheownersIntro saysthis is themost intenseepisode yetRestaurantis closedas of todayTheproblem isthemanagerItalianrestaurantUndercooked"pastry"Ownershad norestaurantexperienceBugs /rats infreezerCoupleconflictMicrowaveis usedGordonmakes acomment onthe dateddecorThe relaunchdinnerstruggles,and thenimproves"Everybodyloves thisdish!"Gordoneats asalad forlunchGordonmakes acomment onthe datedfoodGordoninterviewsa formeremployeeSomeone onstaff / ownerwalks outduring dinnerAmbulanceor policeare calledStore-boughtfoodThe ownerswatchGordon eattheir foodTherestaurant'sname ischangedRottingfood inthefreezerThe chefscomplainthat it's not"their menu""That'show we'vealwaysdone it"Owners tookout a secondmortgage/creditcards to pay forcostsRestaurantis still openas of todayCookingchallengeRestaurantused to besuccessfulbut now isn'tOwners saythat onlinereviews aretoo meanSomeonesays theproblem isthat peoplearen't comingGordoninterviewslocalsGordon shutsthe restaurantdown duringdinner serviceA coupleowns therestaurantA chefgetsfiredTheproblem isthe chefEnd creditsshow thatrestaurantreverseschangesServerssay they'reoverworkedFamilydramaThemenu istoo bigConflictbetweenownersand staffRestaurantcooks foodtoo quicklyGordonmakes a jokeabout how therestaurant isemptyThey havefrozen foodto savemoneyA familyowns/runstherestaurantOwners complainthat Gordondoesn'tunderstand thefood because he'sScottish/BritishGordonmakes therestaurantgo into thecommunityOwnersdon't likethe newchangesA tableleavesduring dinnerservice afterwaitingMeat isundercookedGordoneats somepasta forlunchSomethingis dirty inthe diningareaRestauranttakes toolong tocook foodGordonspits out /vomitsfoodOwnersmentionbeing indebtGordongivesrestaurantnewequipmentGordonlikessomethinghe eatsGordoneats somesoup forlunchThe restaurantowners aresecondgenerationownersOwnercriesRestauranthas a"unique" dishthat sucksGordoninvitesfood criticTheproblem istheownersIntro saysthis is themost intenseepisode yetRestaurantis closedas of todayTheproblem isthemanagerItalianrestaurantUndercooked"pastry"Ownershad norestaurantexperienceBugs /rats infreezerCoupleconflictMicrowaveis usedGordonmakes acomment onthe dateddecorThe relaunchdinnerstruggles,and thenimproves"Everybodyloves thisdish!"Gordoneats asalad forlunchGordonmakes acomment onthe datedfoodGordoninterviewsa formeremployeeSomeone onstaff / ownerwalks outduring dinnerAmbulanceor policeare calledStore-boughtfoodThe ownerswatchGordon eattheir foodTherestaurant'sname ischangedRottingfood inthefreezerThe chefscomplainthat it's not"their menu""That'show we'vealwaysdone it"Owners tookout a secondmortgage/creditcards to pay forcostsRestaurantis still openas of todayCookingchallengeRestaurantused to besuccessfulbut now isn'tOwners saythat onlinereviews aretoo meanSomeonesays theproblem isthat peoplearen't comingGordoninterviewslocalsGordon shutsthe restaurantdown duringdinner serviceA coupleowns therestaurantA chefgetsfiredTheproblem isthe chefEnd creditsshow thatrestaurantreverseschangesServerssay they'reoverworkedFamilydramaThemenu istoo bigConflictbetweenownersand staff

Kitchen Nightmares Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Restaurant cooks food too quickly
  2. Gordon makes a joke about how the restaurant is empty
  3. They have frozen food to save money
  4. A family owns/runs the restaurant
  5. Owners complain that Gordon doesn't understand the food because he's Scottish/British
  6. Gordon makes the restaurant go into the community
  7. Owners don't like the new changes
  8. A table leaves during dinner service after waiting
  9. Meat is undercooked
  10. Gordon eats some pasta for lunch
  11. Something is dirty in the dining area
  12. Restaurant takes too long to cook food
  13. Gordon spits out / vomits food
  14. Owners mention being in debt
  15. Gordon gives restaurant new equipment
  16. Gordon likes something he eats
  17. Gordon eats some soup for lunch
  18. The restaurant owners are second generation owners
  19. Owner cries
  20. Restaurant has a "unique" dish that sucks
  21. Gordon invites food critic
  22. The problem is the owners
  23. Intro says this is the most intense episode yet
  24. Restaurant is closed as of today
  25. The problem is the manager
  26. Italian restaurant
  27. Undercooked "pastry"
  28. Owners had no restaurant experience
  29. Bugs / rats in freezer
  30. Couple conflict
  31. Microwave is used
  32. Gordon makes a comment on the dated decor
  33. The relaunch dinner struggles, and then improves
  34. "Everybody loves this dish!"
  35. Gordon eats a salad for lunch
  36. Gordon makes a comment on the dated food
  37. Gordon interviews a former employee
  38. Someone on staff / owner walks out during dinner
  39. Ambulance or police are called
  40. Store-bought food
  41. The owners watch Gordon eat their food
  42. The restaurant's name is changed
  43. Rotting food in the freezer
  44. The chefs complain that it's not "their menu"
  45. "That's how we've always done it"
  46. Owners took out a second mortgage/credit cards to pay for costs
  47. Restaurant is still open as of today
  48. Cooking challenge
  49. Restaurant used to be successful but now isn't
  50. Owners say that online reviews are too mean
  51. Someone says the problem is that people aren't coming
  52. Gordon interviews locals
  53. Gordon shuts the restaurant down during dinner service
  54. A couple owns the restaurant
  55. A chef gets fired
  56. The problem is the chef
  57. End credits show that restaurant reverses changes
  58. Servers say they're overworked
  59. Family drama
  60. The menu is too big
  61. Conflict between owners and staff