(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
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End credits show that restaurant reverses changes
Owners took out a second mortgage/credit cards to pay for costs
The menu is too big
Restaurant cooks food too quickly
Owner cries
Bugs / rats in freezer
They have frozen food to save money
Gordon makes a joke about how the restaurant is empty
Undercooked "pastry"
The relaunch dinner struggles, and then improves
Store-bought food
Rotting food in the freezer
Restaurant has a "unique" dish that sucks
The problem is the chef
The restaurant's name is changed
Gordon eats a salad for lunch
Owners say that online reviews are too mean
Gordon interviews locals
Gordon makes a comment on the dated food
Restaurant is closed as of today
Restaurant is still open as of today
Owners had no restaurant experience
"That's how we've always done it"
Restaurant used to be successful but now isn't
Gordon likes something he eats
Gordon invites food critic
Owners complain that Gordon doesn't understand the food because he's Scottish/British
The problem is the owners
Microwave is used
Someone on staff / owner walks out during dinner
Gordon eats some soup for lunch
Gordon spits out / vomits food
Restaurant takes too long to cook food
Servers say they're overworked
Meat is undercooked
A chef gets fired
The chefs complain that it's not "their menu"
Gordon gives restaurant new equipment
Owners mention being in debt
Gordon eats some pasta for lunch
Intro says this is the most intense episode yet
Cooking challenge
Something is dirty in the dining area
Family drama
A family owns/runs the restaurant
Gordon makes the restaurant go into the community
Owners don't like the new changes
Italian restaurant
"Everybody loves this dish!"
Ambulance or police are called
The owners watch Gordon eat their food
Gordon interviews a former employee
Someone says the problem is that people aren't coming
A couple owns the restaurant
Gordon shuts the restaurant down during dinner service
Gordon makes a comment on the dated decor
The restaurant owners are second generation owners
The problem is the manager
A table leaves during dinner service after waiting
