SalmonellaRawmeatFoodcontactsurfacesSlip/Trip/FallTemperaturedanger zoneFDAKnifesafetyWaterHealthinspectionPanhandlesKnife/CuttingboardElectricalshockPASSCrossContaminationE.ColiGlovesOvenmittsServSafeHygieneDullInsects/rodentsSanitationHandwashingFoodborneillnessSalmonellaRawmeatFoodcontactsurfacesSlip/Trip/FallTemperaturedanger zoneFDAKnifesafetyWaterHealthinspectionPanhandlesKnife/CuttingboardElectricalshockPASSCrossContaminationE.ColiGlovesOvenmittsServSafeHygieneDullInsects/rodentsSanitationHandwashingFoodborneillness

Safety BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Salmonella
  2. Raw meat
  3. Food contact surfaces
  4. Slip/Trip/Fall
  5. Temperature danger zone
  6. FDA
  7. Knife safety
  8. Water
  9. Health inspection
  10. Pan handles
  11. Knife/Cutting board
  12. Electrical shock
  13. PASS
  14. Cross Contamination
  15. E.Coli
  16. Gloves
  17. Oven mitts
  18. ServSafe
  19. Hygiene
  20. Dull
  21. Insects/rodents
  22. Sanitation
  23. Handwashing
  24. Foodborne illness