145DEGREESPhysicalBiologicalFood-borneillnessOUTBREAKDangerZoneChemicalPathogens155DEGREES135DEGREESCorrectiveActionSteaksandChopsVegetables165DEGREES80ExtremeDangerZoneNationalRestaurantAssociationCDC90CROSSCONTAMINATIONARSFDA75PERCENT45DEGREES145DEGREESPhysicalBiologicalFood-borneillnessOUTBREAKDangerZoneChemicalPathogens155DEGREES135DEGREESCorrectiveActionSteaksandChopsVegetables165DEGREES80ExtremeDangerZoneNationalRestaurantAssociationCDC90CROSSCONTAMINATIONARSFDA75PERCENT45DEGREES

Servsafe - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 145 DEGREES
  2. Physical
  3. Biological
  4. Food-borne illness
  5. OUTBREAK
  6. Danger Zone
  7. Chemical
  8. Pathogens
  9. 155 DEGREES
  10. 135 DEGREES
  11. Corrective Action
  12. Steaks and Chops
  13. Vegetables
  14. 165 DEGREES
  15. 80
  16. Extreme Danger Zone
  17. National Restaurant Association
  18. CDC
  19. 90
  20. CROSS CONTAMINATION
  21. ARS
  22. FDA
  23. 75 PERCENT
  24. 45 DEGREES