STEWGRINDMINCEDREDGEBAKEDICESCALDSCORETOSSPOACHPEELROASTBROILSEARPUREEWHIPSAUTESIFTBASTEGRILLMIXSAUTEWHIPPAREPARBOILSTEWGRINDMINCEDREDGEBAKEDICESCALDSCORETOSSPOACHPEELROASTBROILSEARPUREEWHIPSAUTESIFTBASTEGRILLMIXSAUTEWHIPPAREPARBOIL

Culinary Vocabulary - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. STEW
  2. GRIND
  3. MINCE
  4. DREDGE
  5. BAKE
  6. DICE
  7. SCALD
  8. SCORE
  9. TOSS
  10. POACH
  11. PEEL
  12. ROAST
  13. BROIL
  14. SEAR
  15. PUREE
  16. WHIP SAUTE
  17. SIFT
  18. BASTE
  19. GRILL
  20. MIX
  21. SAUTE
  22. WHIP
  23. PARE
  24. PARBOIL