Chef withmadsabotagesmakes itGarnishscrewsthem overI present a"deconstructed"_____.Judgemakes aone-linerquip beforetastingAsiantwist on anon-AsiandishWinner ofthe showthrowsmoney in theairWinner is theone withleast amountof moneySabotageremoves useof one oftheir handsTwo girls /two guysgoing at itI got thisin thebagChefeliminatedby mistakerather thansabotageChef hides abadingredientsabotagecompletelyThe biddingwas gettingway too highWhat evenis that?That is nota ___.Chef getsa sabotagethat helpsthemOoohalmostgot one!Chefdoes toomuchWinnerhas thebest sobstoryI look downat mybasket, and Iforgot ___!Chefs haveto cooksomethingEmily hasnever eatenChef tries todrive theprice of asabotage upChef spends> 50% ofmoney infirst roundPeopleunderestimateme becauseI'm a girlAlton givescommentarythat ends upeliminatingthemI'm going tobid as muchmoney as Ineed toThe flavor of____ isoverpoweringAccepts asabotage;laterregrets it$10,000or morebidComponentsof the dishdon't worktogetherChef withmadsabotagesmakes itGarnishscrewsthem overI present a"deconstructed"_____.Judgemakes aone-linerquip beforetastingAsiantwist on anon-AsiandishWinner ofthe showthrowsmoney in theairWinner is theone withleast amountof moneySabotageremoves useof one oftheir handsTwo girls /two guysgoing at itI got thisin thebagChefeliminatedby mistakerather thansabotageChef hides abadingredientsabotagecompletelyThe biddingwas gettingway too highWhat evenis that?That is nota ___.Chef getsa sabotagethat helpsthemOoohalmostgot one!Chefdoes toomuchWinnerhas thebest sobstoryI look downat mybasket, and Iforgot ___!Chefs haveto cooksomethingEmily hasnever eatenChef tries todrive theprice of asabotage upChef spends> 50% ofmoney infirst roundPeopleunderestimateme becauseI'm a girlAlton givescommentarythat ends upeliminatingthemI'm going tobid as muchmoney as Ineed toThe flavor of____ isoverpoweringAccepts asabotage;laterregrets it$10,000or morebidComponentsof the dishdon't worktogether

Cutthroat Kitchen - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Chef with mad sabotages makes it
  2. Garnish screws them over
  3. I present a "deconstructed" _____.
  4. Judge makes a one-liner quip before tasting
  5. Asian twist on a non-Asian dish
  6. Winner of the show throws money in the air
  7. Winner is the one with least amount of money
  8. Sabotage removes use of one of their hands
  9. Two girls / two guys going at it
  10. I got this in the bag
  11. Chef eliminated by mistake rather than sabotage
  12. Chef hides a bad ingredient sabotage completely
  13. The bidding was getting way too high
  14. What even is that? That is not a ___.
  15. Chef gets a sabotage that helps them
  16. Oooh almost got one!
  17. Chef does too much
  18. Winner has the best sob story
  19. I look down at my basket, and I forgot ___!
  20. Chefs have to cook something Emily has never eaten
  21. Chef tries to drive the price of a sabotage up
  22. Chef spends > 50% of money in first round
  23. People underestimate me because I'm a girl
  24. Alton gives commentary that ends up eliminating them
  25. I'm going to bid as much money as I need to
  26. The flavor of ____ is overpowering
  27. Accepts a sabotage; later regrets it
  28. $10,000 or more bid
  29. Components of the dish don't work together