FloodfloorsFillsaucesunder lineStockfridgeunder lineCleanRAMFill upOnions &Preparenew onesChangeWashupbinStainlessGrillsCount Waste& LeaveSheet inOfficeDefrostChookFridgeStainlessLineCleanDrainDripTraysEmptyGrill DripTray (ontop)High tempgrills withonepacketEmptyWasteTraysStainlessTapCleanbehindgrillsMFYtimesunder 55APSCFridgeDoorsTwo tubsofTomatoesStockKitchenFridge (nextto washup)Cleanback ofgrillsAll threetubs ofsaucesare madeFill upsauces onboth sidesCleanWashupFloorCleanallclothsCleanUHCRinse outall spotsweepsFloodfloorsFillsaucesunder lineStockfridgeunder lineCleanRAMFill upOnions &Preparenew onesChangeWashupbinStainlessGrillsCount Waste& LeaveSheet inOfficeDefrostChookFridgeStainlessLineCleanDrainDripTraysEmptyGrill DripTray (ontop)High tempgrills withonepacketEmptyWasteTraysStainlessTapCleanbehindgrillsMFYtimesunder 55APSCFridgeDoorsTwo tubsofTomatoesStockKitchenFridge (nextto washup)Cleanback ofgrillsAll threetubs ofsaucesare madeFill upsauces onboth sidesCleanWashupFloorCleanallclothsCleanUHCRinse outall spotsweeps

Kitchen overnight McBuck Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Flood floors
  2. Fill sauces under line
  3. Stock fridge under line
  4. Clean RAM
  5. Fill up Onions & Prepare new ones
  6. Change Washup bin
  7. Stainless Grills
  8. Count Waste & Leave Sheet in Office
  9. Defrost Chook Fridge
  10. Stainless Line
  11. Clean Drain
  12. Drip Trays
  13. Empty Grill Drip Tray (on top)
  14. High temp grills with one packet
  15. Empty Waste Trays
  16. Stainless Tap
  17. Clean behind grills
  18. MFY times under 55
  19. APSC Fridge Doors
  20. Two tubs of Tomatoes
  21. Stock Kitchen Fridge (next to washup)
  22. Clean back of grills
  23. All three tubs of sauces are made
  24. Fill up sauces on both sides
  25. Clean Washup Floor
  26. Clean all cloths
  27. Clean UHC
  28. Rinse out all spot sweeps