"you wouldsee this ina Parisianbakery"Bake with asentimentalback storybakenearlyfallsJudgecallssomething"textbook"Outfitmatchesthe bakeTorontoavianwildlifejudgesunimpressedwith flavour"at this pointin thecompetition..."never-beforeheard oftechnicalchallengeyou getattachedto a bakerbakeinspiredby travelhiddensurprisein bakeDreadedsoggybottomSupportivebakingfamilyMadmulti-tasking"goodbounceback"High tempsabotagesthe bakeTime-managementissuesBakeropens ovenprematurelyunconventionalflavour combotemperedchocolateboozybakebakerstartsoverLooks amess,tasteswonderfulBrunoemphasizesimportanceof butterScientist/engineercardUnderproved"inconsistent"bakeOvercookedSomethingdoesn't setin thefreezerbakededicatedto familymemberunderbakedPetshot"you wouldsee this ina Parisianbakery"Bake with asentimentalback storybakenearlyfallsJudgecallssomething"textbook"Outfitmatchesthe bakeTorontoavianwildlifejudgesunimpressedwith flavour"at this pointin thecompetition..."never-beforeheard oftechnicalchallengeyou getattachedto a bakerbakeinspiredby travelhiddensurprisein bakeDreadedsoggybottomSupportivebakingfamilyMadmulti-tasking"goodbounceback"High tempsabotagesthe bakeTime-managementissuesBakeropens ovenprematurelyunconventionalflavour combotemperedchocolateboozybakebakerstartsoverLooks amess,tasteswonderfulBrunoemphasizesimportanceof butterScientist/engineercardUnderproved"inconsistent"bakeOvercookedSomethingdoesn't setin thefreezerbakededicatedto familymemberunderbakedPetshot

gcbs 6 - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. "you would see this in a Parisian bakery"
  2. Bake with a sentimental back story
  3. bake nearly falls
  4. Judge calls something "textbook"
  5. Outfit matches the bake
  6. Toronto avian wildlife
  7. judges unimpressed with flavour
  8. "at this point in the competition..."
  9. never-before heard of technical challenge
  10. you get attached to a baker
  11. bake inspired by travel
  12. hidden surprise in bake
  13. Dreaded soggy bottom
  14. Supportive baking family
  15. Mad multi-tasking
  16. "good bounce back"
  17. High temp sabotages the bake
  18. Time-management issues
  19. Baker opens oven prematurely
  20. unconventional flavour combo
  21. tempered chocolate
  22. boozy bake
  23. baker starts over
  24. Looks a mess, tastes wonderful
  25. Bruno emphasizes importance of butter
  26. Scientist/engineer card
  27. Underproved
  28. "inconsistent" bake
  29. Overcooked
  30. Something doesn't set in the freezer
  31. bake dedicated to family member
  32. underbaked
  33. Pet shot