ActivationEnergythe amount ofenergy requiredfor a chemicalreaction tooccurEstrogenandTestosteroneexamplesof lipidsC, H,Owherepopulationgrowth islimited bycarryingcapacityCatalyststartingsubstancesin a reaction,also calledreactantsEnzymethemonomersof lipidsActiveSidetheelementsfound inproteinsFattyAcids andGlycerolendingproductsof areactionIncrease inenzymeconcentrationthis will causeenzymeactivity(reaction rate)to increaseC, H,O, Namonosaccharidethat results fromthe breakingdown of starchStarchthe pH atwhich anenzymeworks thebestOptimalTemperaturean enzymethat prefersthe pH of themouthNucleicAcidsthemonomerof nucleicacidsPolysaccharidespeed upreactions bylowering theactivationenergy, alsocalled enzymesLipidsthemonomerofproteinsSubstratethe polymer ofcarbohydratesProteinsthe process inwhich the bodybreaks downfood to themajormacromoleculesNucleotidecarryhereditaryinformationandinstructionsLock andKeyModelprovide themain energysource usedby livingthingslogisticalgrowththe elementsfound incarbohydratesand lipidsOptimalpHapolysaccharidethat is brokendown byamylaseAminoacidsthe elementsfound innucleic acidsC, H,O, N, PProvidestructuralsupport and actas enzymes tocatalyzemetabolic rxnsMonosaccharidethe monomerofcarbohydratesProductsspeed upreactions bylowering theactivationenergy, alsocalled catalystsReactantstartingsubstancesin a reaction,also calledsubstratesOptimalTemperaturethetemperatureat which anenzyme worksthe bestCarbohydratesexplains howonly onesubstrate fitsto anenzymeMetabolismmake up cellmembranes,store energy,and provideinsulationSugarswhere asubstratebinds to anenzymeActivationEnergythe amount ofenergy requiredfor a chemicalreaction tooccurEstrogenandTestosteroneexamplesof lipidsC, H,Owherepopulationgrowth islimited bycarryingcapacityCatalyststartingsubstancesin a reaction,also calledreactantsEnzymethemonomersof lipidsActiveSidetheelementsfound inproteinsFattyAcids andGlycerolendingproductsof areactionIncrease inenzymeconcentrationthis will causeenzymeactivity(reaction rate)to increaseC, H,O, Namonosaccharidethat results fromthe breakingdown of starchStarchthe pH atwhich anenzymeworks thebestOptimalTemperaturean enzymethat prefersthe pH of themouthNucleicAcidsthemonomerof nucleicacidsPolysaccharidespeed upreactions bylowering theactivationenergy, alsocalled enzymesLipidsthemonomerofproteinsSubstratethe polymer ofcarbohydratesProteinsthe process inwhich the bodybreaks downfood to themajormacromoleculesNucleotidecarryhereditaryinformationandinstructionsLock andKeyModelprovide themain energysource usedby livingthingslogisticalgrowththe elementsfound incarbohydratesand lipidsOptimalpHapolysaccharidethat is brokendown byamylaseAminoacidsthe elementsfound innucleic acidsC, H,O, N, PProvidestructuralsupport and actas enzymes tocatalyzemetabolic rxnsMonosaccharidethe monomerofcarbohydratesProductsspeed upreactions bylowering theactivationenergy, alsocalled catalystsReactantstartingsubstancesin a reaction,also calledsubstratesOptimalTemperaturethetemperatureat which anenzyme worksthe bestCarbohydratesexplains howonly onesubstrate fitsto anenzymeMetabolismmake up cellmembranes,store energy,and provideinsulationSugarswhere asubstratebinds to anenzyme

Unit 3 - Macromolecules - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. the amount of energy required for a chemical reaction to occur
    Activation Energy
  2. examples of lipids
    Estrogen and Testosterone
  3. where population growth is limited by carrying capacity
    C, H, O
  4. starting substances in a reaction, also called reactants
    Catalyst
  5. the monomers of lipids
    Enzyme
  6. the elements found in proteins
    Active Side
  7. ending products of a reaction
    Fatty Acids and Glycerol
  8. this will cause enzyme activity (reaction rate) to increase
    Increase in enzyme concentration
  9. a monosaccharide that results from the breaking down of starch
    C, H, O, N
  10. the pH at which an enzyme works the best
    Starch
  11. an enzyme that prefers the pH of the mouth
    Optimal Temperature
  12. the monomer of nucleic acids
    Nucleic Acids
  13. speed up reactions by lowering the activation energy, also called enzymes
    Polysaccharide
  14. the monomer of proteins
    Lipids
  15. the polymer of carbohydrates
    Substrate
  16. the process in which the body breaks down food to the major macromolecules
    Proteins
  17. carry hereditary information and instructions
    Nucleotide
  18. provide the main energy source used by living things
    Lock and Key Model
  19. the elements found in carbohydrates and lipids
    logistical growth
  20. a polysaccharide that is broken down by amylase
    Optimal pH
  21. the elements found in nucleic acids
    Amino acids
  22. Provide structural support and act as enzymes to catalyze metabolic rxns
    C, H, O, N, P
  23. the monomer of carbohydrates
    Monosaccharide
  24. speed up reactions by lowering the activation energy, also called catalysts
    Products
  25. starting substances in a reaction, also called substrates
    Reactant
  26. the temperature at which an enzyme works the best
    Optimal Temperature
  27. explains how only one substrate fits to an enzyme
    Carbohydrates
  28. make up cell membranes, store energy, and provide insulation
    Metabolism
  29. where a substrate binds to an enzyme
    Sugars