FattyAcids andGlycerolendingproductsof areactionStarchthe pH atwhich anenzymeworks thebestReactantstartingsubstancesin a reaction,also calledsubstratesC, H,Owherepopulationgrowth islimited bycarryingcapacityC, H,O, N, PProvidestructuralsupport and actas enzymes tocatalyzemetabolic rxnsOptimalTemperaturean enzymethat prefersthe pH of themouthSubstratethe polymer ofcarbohydratesAminoacidsthe elementsfound innucleic acidsCatalyststartingsubstancesin a reaction,also calledreactantsLipidsthemonomerofproteinsMonosaccharidethe monomerofcarbohydratesActiveSidetheelementsfound inproteinsOptimalpHapolysaccharidethat is brokendown byamylaseEnzymethemonomersof lipidsLock andKeyModelprovide themain energysource usedby livingthingsNucleicAcidsthemonomerof nucleicacidsCarbohydratesexplains howonly onesubstrate fitsto anenzymeProductsspeed upreactions bylowering theactivationenergy, alsocalled catalystsSugarswhere asubstratebinds to anenzymeOptimalTemperaturethetemperatureat which anenzyme worksthe bestProteinsthe process inwhich the bodybreaks downfood to themajormacromoleculesEstrogenandTestosteroneexamplesof lipidsNucleotidecarryhereditaryinformationandinstructionsC, H,O, Namonosaccharidethat results fromthe breakingdown of starchIncrease inenzymeconcentrationthis will causeenzymeactivity(reaction rate)to increasePolysaccharidespeed upreactions bylowering theactivationenergy, alsocalled enzymesMetabolismmake up cellmembranes,store energy,and provideinsulationlogisticalgrowththe elementsfound incarbohydratesand lipidsActivationEnergythe amount ofenergy requiredfor a chemicalreaction tooccurFattyAcids andGlycerolendingproductsof areactionStarchthe pH atwhich anenzymeworks thebestReactantstartingsubstancesin a reaction,also calledsubstratesC, H,Owherepopulationgrowth islimited bycarryingcapacityC, H,O, N, PProvidestructuralsupport and actas enzymes tocatalyzemetabolic rxnsOptimalTemperaturean enzymethat prefersthe pH of themouthSubstratethe polymer ofcarbohydratesAminoacidsthe elementsfound innucleic acidsCatalyststartingsubstancesin a reaction,also calledreactantsLipidsthemonomerofproteinsMonosaccharidethe monomerofcarbohydratesActiveSidetheelementsfound inproteinsOptimalpHapolysaccharidethat is brokendown byamylaseEnzymethemonomersof lipidsLock andKeyModelprovide themain energysource usedby livingthingsNucleicAcidsthemonomerof nucleicacidsCarbohydratesexplains howonly onesubstrate fitsto anenzymeProductsspeed upreactions bylowering theactivationenergy, alsocalled catalystsSugarswhere asubstratebinds to anenzymeOptimalTemperaturethetemperatureat which anenzyme worksthe bestProteinsthe process inwhich the bodybreaks downfood to themajormacromoleculesEstrogenandTestosteroneexamplesof lipidsNucleotidecarryhereditaryinformationandinstructionsC, H,O, Namonosaccharidethat results fromthe breakingdown of starchIncrease inenzymeconcentrationthis will causeenzymeactivity(reaction rate)to increasePolysaccharidespeed upreactions bylowering theactivationenergy, alsocalled enzymesMetabolismmake up cellmembranes,store energy,and provideinsulationlogisticalgrowththe elementsfound incarbohydratesand lipidsActivationEnergythe amount ofenergy requiredfor a chemicalreaction tooccur

Unit 3 - Macromolecules - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. ending products of a reaction
    Fatty Acids and Glycerol
  2. the pH at which an enzyme works the best
    Starch
  3. starting substances in a reaction, also called substrates
    Reactant
  4. where population growth is limited by carrying capacity
    C, H, O
  5. Provide structural support and act as enzymes to catalyze metabolic rxns
    C, H, O, N, P
  6. an enzyme that prefers the pH of the mouth
    Optimal Temperature
  7. the polymer of carbohydrates
    Substrate
  8. the elements found in nucleic acids
    Amino acids
  9. starting substances in a reaction, also called reactants
    Catalyst
  10. the monomer of proteins
    Lipids
  11. the monomer of carbohydrates
    Monosaccharide
  12. the elements found in proteins
    Active Side
  13. a polysaccharide that is broken down by amylase
    Optimal pH
  14. the monomers of lipids
    Enzyme
  15. provide the main energy source used by living things
    Lock and Key Model
  16. the monomer of nucleic acids
    Nucleic Acids
  17. explains how only one substrate fits to an enzyme
    Carbohydrates
  18. speed up reactions by lowering the activation energy, also called catalysts
    Products
  19. where a substrate binds to an enzyme
    Sugars
  20. the temperature at which an enzyme works the best
    Optimal Temperature
  21. the process in which the body breaks down food to the major macromolecules
    Proteins
  22. examples of lipids
    Estrogen and Testosterone
  23. carry hereditary information and instructions
    Nucleotide
  24. a monosaccharide that results from the breaking down of starch
    C, H, O, N
  25. this will cause enzyme activity (reaction rate) to increase
    Increase in enzyme concentration
  26. speed up reactions by lowering the activation energy, also called enzymes
    Polysaccharide
  27. make up cell membranes, store energy, and provide insulation
    Metabolism
  28. the elements found in carbohydrates and lipids
    logistical growth
  29. the amount of energy required for a chemical reaction to occur
    Activation Energy