Try anewrecipyFDARemeberto eat leftoversGive itto afriendUSDABread, 240millionpiecesthrown awayyearlyMake ashoppinglistResturantsCleanout yourfrigdeDonateFIFOMethodPlanweeklymealsHouseholdsU.S isthird placefor FoodWaste43% ofFoodWaste inHomes30- 40% offarmersproduce isneverconsumed2% of FoodWaste is inMaunfacturesFreezeyourFruits andVegtablesGroceryStoreFreezeyourfoodKeep olderitems infront offrigdeBuy"ugly"produceCompostyour foodscrapesDon'toverbuyMake asmoothiewith oldfruitBuydamagedfood16% ofFoodWaste isin FarmsBuy thelast itemon theshelf40% of FoodWaste is inresturantsand groceryTry anewrecipyFDARemeberto eat leftoversGive itto afriendUSDABread, 240millionpiecesthrown awayyearlyMake ashoppinglistResturantsCleanout yourfrigdeDonateFIFOMethodPlanweeklymealsHouseholdsU.S isthird placefor FoodWaste43% ofFoodWaste inHomes30- 40% offarmersproduce isneverconsumed2% of FoodWaste is inMaunfacturesFreezeyourFruits andVegtablesGroceryStoreFreezeyourfoodKeep olderitems infront offrigdeBuy"ugly"produceCompostyour foodscrapesDon'toverbuyMake asmoothiewith oldfruitBuydamagedfood16% ofFoodWaste isin FarmsBuy thelast itemon theshelf40% of FoodWaste is inresturantsand grocery

Food Waste - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Try a new recipy
  2. FDA
  3. Remeber to eat left overs
  4. Give it to a friend
  5. USDA
  6. Bread, 240 million pieces thrown away yearly
  7. Make a shopping list
  8. Resturants
  9. Clean out your frigde
  10. Donate
  11. FIFO Method
  12. Plan weekly meals
  13. Households
  14. U.S is third place for Food Waste
  15. 43% of Food Waste in Homes
  16. 30- 40% of farmers produce is never consumed
  17. 2% of Food Waste is in Maunfactures
  18. Freeze your Fruits and Vegtables
  19. Grocery Store
  20. Freeze your food
  21. Keep older items in front of frigde
  22. Buy "ugly" produce
  23. Compost your food scrapes
  24. Don't over buy
  25. Make a smoothie with old fruit
  26. Buy damaged food
  27. 16% of Food Waste is in Farms
  28. Buy the last item on the shelf
  29. 40% of Food Waste is in resturants and grocery