Bread, 240millionpiecesthrown awayyearlyCleanout yourfrigdeResturantsU.S isthird placefor FoodWasteMake ashoppinglistFreezeyourFruits andVegtablesCompostyour foodscrapesPlanweeklymeals43% ofFoodWaste inHomesRemeberto eat leftoversHouseholdsFIFOMethod16% ofFoodWaste isin FarmsDonateBuydamagedfood30- 40% offarmersproduce isneverconsumedBuy"ugly"produceDon'toverbuyGroceryStoreFreezeyourfoodUSDABuy thelast itemon theshelfFDAGive itto afriendMake asmoothiewith oldfruitTry anewrecipy40% of FoodWaste is inresturantsand groceryKeep olderitems infront offrigde2% of FoodWaste is inMaunfacturesBread, 240millionpiecesthrown awayyearlyCleanout yourfrigdeResturantsU.S isthird placefor FoodWasteMake ashoppinglistFreezeyourFruits andVegtablesCompostyour foodscrapesPlanweeklymeals43% ofFoodWaste inHomesRemeberto eat leftoversHouseholdsFIFOMethod16% ofFoodWaste isin FarmsDonateBuydamagedfood30- 40% offarmersproduce isneverconsumedBuy"ugly"produceDon'toverbuyGroceryStoreFreezeyourfoodUSDABuy thelast itemon theshelfFDAGive itto afriendMake asmoothiewith oldfruitTry anewrecipy40% of FoodWaste is inresturantsand groceryKeep olderitems infront offrigde2% of FoodWaste is inMaunfactures

Food Waste - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Bread, 240 million pieces thrown away yearly
  2. Clean out your frigde
  3. Resturants
  4. U.S is third place for Food Waste
  5. Make a shopping list
  6. Freeze your Fruits and Vegtables
  7. Compost your food scrapes
  8. Plan weekly meals
  9. 43% of Food Waste in Homes
  10. Remeber to eat left overs
  11. Households
  12. FIFO Method
  13. 16% of Food Waste is in Farms
  14. Donate
  15. Buy damaged food
  16. 30- 40% of farmers produce is never consumed
  17. Buy "ugly" produce
  18. Don't over buy
  19. Grocery Store
  20. Freeze your food
  21. USDA
  22. Buy the last item on the shelf
  23. FDA
  24. Give it to a friend
  25. Make a smoothie with old fruit
  26. Try a new recipy
  27. 40% of Food Waste is in resturants and grocery
  28. Keep older items in front of frigde
  29. 2% of Food Waste is in Maunfactures