Resturants2% of FoodWaste is inMaunfactures43% ofFoodWaste inHomesTry anewrecipyBuydamagedfoodGive itto afriendFreezeyourfoodRemeberto eat leftoversUSDA30- 40% offarmersproduce isneverconsumedMake ashoppinglistMake asmoothiewith oldfruitKeep olderitems infront offrigdeU.S isthird placefor FoodWasteFIFOMethodDonate16% ofFoodWaste isin FarmsCleanout yourfrigdeFDACompostyour foodscrapesFreezeyourFruits andVegtables40% of FoodWaste is inresturantsand groceryGroceryStoreDon'toverbuyBuy thelast itemon theshelfPlanweeklymealsBuy"ugly"produceBread, 240millionpiecesthrown awayyearlyHouseholdsResturants2% of FoodWaste is inMaunfactures43% ofFoodWaste inHomesTry anewrecipyBuydamagedfoodGive itto afriendFreezeyourfoodRemeberto eat leftoversUSDA30- 40% offarmersproduce isneverconsumedMake ashoppinglistMake asmoothiewith oldfruitKeep olderitems infront offrigdeU.S isthird placefor FoodWasteFIFOMethodDonate16% ofFoodWaste isin FarmsCleanout yourfrigdeFDACompostyour foodscrapesFreezeyourFruits andVegtables40% of FoodWaste is inresturantsand groceryGroceryStoreDon'toverbuyBuy thelast itemon theshelfPlanweeklymealsBuy"ugly"produceBread, 240millionpiecesthrown awayyearlyHouseholds

Food Waste - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Resturants
  2. 2% of Food Waste is in Maunfactures
  3. 43% of Food Waste in Homes
  4. Try a new recipy
  5. Buy damaged food
  6. Give it to a friend
  7. Freeze your food
  8. Remeber to eat left overs
  9. USDA
  10. 30- 40% of farmers produce is never consumed
  11. Make a shopping list
  12. Make a smoothie with old fruit
  13. Keep older items in front of frigde
  14. U.S is third place for Food Waste
  15. FIFO Method
  16. Donate
  17. 16% of Food Waste is in Farms
  18. Clean out your frigde
  19. FDA
  20. Compost your food scrapes
  21. Freeze your Fruits and Vegtables
  22. 40% of Food Waste is in resturants and grocery
  23. Grocery Store
  24. Don't over buy
  25. Buy the last item on the shelf
  26. Plan weekly meals
  27. Buy "ugly" produce
  28. Bread, 240 million pieces thrown away yearly
  29. Households