anyone talks about wobbling texture is wrong based on a family recipe multiple bakers, same flavors boozy bake innuendo anyone makes fun of Paul baker talks to their bake Shaking hands in shot too sweet bake falls over/breaks custard tart/custard in a pie crust overbaked/ underbaked creme brulee Matt speaks in an accent baker makes a host laugh bland/flavor isn't strong enough scrambled eggs bakers help each other cute british slang it isn't set custard goes in fridge/freezer/ ice bath starting over "absolutely delicious" or "utterly delicious" anyone talks about wobbling texture is wrong based on a family recipe multiple bakers, same flavors boozy bake innuendo anyone makes fun of Paul baker talks to their bake Shaking hands in shot too sweet bake falls over/breaks custard tart/custard in a pie crust overbaked/ underbaked creme brulee Matt speaks in an accent baker makes a host laugh bland/flavor isn't strong enough scrambled eggs bakers help each other cute british slang it isn't set custard goes in fridge/freezer/ ice bath starting over "absolutely delicious" or "utterly delicious"
(Print)
anyone talks about wobbling
texture is wrong
based on a family recipe
multiple bakers, same flavors
boozy bake
innuendo
anyone makes fun of Paul
baker talks to their bake
Shaking hands in shot
too sweet
bake falls over/breaks
custard tart/custard in a pie crust
overbaked/
underbaked
creme brulee
Matt speaks in an accent
baker makes a host laugh
bland/flavor isn't strong enough
scrambled eggs
bakers help each other
cute british slang
it isn't set
custard goes in fridge/freezer/
ice bath
starting over
"absolutely delicious" or "utterly delicious"
