DeepFryBeatPanFryStewMoistHeatMethodCoreSauteSteamBoilSimmerCombinationBraisingGrillFoldBlanchKneadBakeFoldDredgeRoastWhipGrateDryHeatMethodDiceMinceCutInPressureCookingStirChopDeepFryBeatPanFryStewMoistHeatMethodCoreSauteSteamBoilSimmerCombinationBraisingGrillFoldBlanchKneadBakeFoldDredgeRoastWhipGrateDryHeatMethodDiceMinceCutInPressureCookingStirChop

Preparation/Cooking Terms - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Deep Fry
  2. Beat
  3. Pan Fry
  4. Stew
  5. Moist Heat Method
  6. Core
  7. Saute
  8. Steam
  9. Boil
  10. Simmer
  11. Combination
  12. Braising
  13. Grill
  14. Fold
  15. Blanch
  16. Knead
  17. Bake
  18. Fold
  19. Dredge
  20. Roast
  21. Whip
  22. Grate
  23. Dry Heat Method
  24. Dice
  25. Mince
  26. Cut In
  27. Pressure Cooking
  28. Stir
  29. Chop