ChopPressureCookingBoilDryHeatMethodCoreGrateSauteCombinationKneadSteamMinceStirBlanchFoldPanFryDeepFryBakeBraisingCutInStewDredgeMoistHeatMethodGrillWhipFoldSimmerDiceRoastBeatChopPressureCookingBoilDryHeatMethodCoreGrateSauteCombinationKneadSteamMinceStirBlanchFoldPanFryDeepFryBakeBraisingCutInStewDredgeMoistHeatMethodGrillWhipFoldSimmerDiceRoastBeat

Preparation/Cooking Terms - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Chop
  2. Pressure Cooking
  3. Boil
  4. Dry Heat Method
  5. Core
  6. Grate
  7. Saute
  8. Combination
  9. Knead
  10. Steam
  11. Mince
  12. Stir
  13. Blanch
  14. Fold
  15. Pan Fry
  16. Deep Fry
  17. Bake
  18. Braising
  19. Cut In
  20. Stew
  21. Dredge
  22. Moist Heat Method
  23. Grill
  24. Whip
  25. Fold
  26. Simmer
  27. Dice
  28. Roast
  29. Beat