GrateBraisingSauteDredgeGrillSimmerBakeBoilCoreStirChopWhipPanFryDryHeatMethodFoldMoistHeatMethodPressureCookingFoldBeatSteamDeepFryCombinationCutInRoastBlanchMinceStewDiceKneadGrateBraisingSauteDredgeGrillSimmerBakeBoilCoreStirChopWhipPanFryDryHeatMethodFoldMoistHeatMethodPressureCookingFoldBeatSteamDeepFryCombinationCutInRoastBlanchMinceStewDiceKnead

Preparation/Cooking Terms - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Grate
  2. Braising
  3. Saute
  4. Dredge
  5. Grill
  6. Simmer
  7. Bake
  8. Boil
  9. Core
  10. Stir
  11. Chop
  12. Whip
  13. Pan Fry
  14. Dry Heat Method
  15. Fold
  16. Moist Heat Method
  17. Pressure Cooking
  18. Fold
  19. Beat
  20. Steam
  21. Deep Fry
  22. Combination
  23. Cut In
  24. Roast
  25. Blanch
  26. Mince
  27. Stew
  28. Dice
  29. Knead