anyonemakes funof Paulbrief requiresmultiplematchingbakesit isn'tsetinnuendocutebritishismhostscomforts abaker/givesa pep talkbake goes infridge/freezerMatt orNoelsingflavorsdescribedas"beautiful"boozybakejudges say they'reexpecting"perfection"/bakesyou could selloverbaked/underbakedHollywoodhandshakesugar work(caramel,spunsugar, etc)textureiswrongbake fallsover/breaksbake fallsover orcollapsesin on itselfchocolate work(tempering,molding,ganache/glaze,etc)Nature/cuteanimalfootagemoussestartingoverbland/flavorisn't strongenoughgadgetproblems(oven, stove,mixer, etc)bakershelp eachotheranyonemakes funof Paulbrief requiresmultiplematchingbakesit isn'tsetinnuendocutebritishismhostscomforts abaker/givesa pep talkbake goes infridge/freezerMatt orNoelsingflavorsdescribedas"beautiful"boozybakejudges say they'reexpecting"perfection"/bakesyou could selloverbaked/underbakedHollywoodhandshakesugar work(caramel,spunsugar, etc)textureiswrongbake fallsover/breaksbake fallsover orcollapsesin on itselfchocolate work(tempering,molding,ganache/glaze,etc)Nature/cuteanimalfootagemoussestartingoverbland/flavorisn't strongenoughgadgetproblems(oven, stove,mixer, etc)bakershelp eachother

Patisserie Week 2022 - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
  1. anyone makes fun of Paul
  2. brief requires multiple matching bakes
  3. it isn't set
  4. innuendo
  5. cute britishism
  6. hosts comforts a baker/gives a pep talk
  7. bake goes in fridge/freezer
  8. Matt or Noel sing
  9. flavors described as "beautiful"
  10. boozy bake
  11. judges say they're expecting "perfection"/bakes you could sell
  12. overbaked/ underbaked
  13. Hollywood handshake
  14. sugar work (caramel, spun sugar, etc)
  15. texture is wrong
  16. bake falls over/breaks
  17. bake falls over or collapses in on itself
  18. chocolate work (tempering, molding, ganache/glaze, etc)
  19. Nature/cute animal footage
  20. mousse
  21. starting over
  22. bland/flavor isn't strong enough
  23. gadget problems (oven, stove, mixer, etc)
  24. bakers help each other