BakeFree!Mix theingredientsGramsProving(thedough)WaterKneadagainSecondproveBaguette,Ciabatta,SourdoughFreeKnead220degreesC2hoursMeasuring cup,bowl, scale,spoon, cleanhands &surface, breadtinTablespoonsScoreFlour,Salt,Yeast35minutesYeastFreeBakeFree!Mix theingredientsGramsProving(thedough)WaterKneadagainSecondproveBaguette,Ciabatta,SourdoughFreeKnead220degreesC2hoursMeasuring cup,bowl, scale,spoon, cleanhands &surface, breadtinTablespoonsScoreFlour,Salt,Yeast35minutesYeastFree

Bringo - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
B
2
B
3
G
4
I
5
B
6
I
7
N
8
N
9
G
10
N
11
B
12
B
13
I
14
I
15
I
16
N
17
G
18
N
19
G
20
G
  1. B-Bake
  2. B-Free!
  3. G-Mix the ingredients
  4. I-Grams
  5. B-Proving (the dough)
  6. I-Water
  7. N-Knead again
  8. N-Second prove
  9. G-Baguette, Ciabatta, Sourdough
  10. N-Free
  11. B-Knead
  12. B-220 degrees C
  13. I-2 hours
  14. I-Measuring cup, bowl, scale, spoon, clean hands & surface, bread tin
  15. I-Tablespoons
  16. N-Score
  17. G-Flour, Salt, Yeast
  18. N-35 minutes
  19. G-Yeast
  20. G-Free