GramsBakeBaguette,Ciabatta,SourdoughFlour,Salt,YeastFree2hoursProving(thedough)Free!Mix theingredientsYeastKneadagainScore220degreesCWaterKneadFreeTablespoons35minutesSecondproveMeasuring cup,bowl, scale,spoon, cleanhands &surface, breadtinGramsBakeBaguette,Ciabatta,SourdoughFlour,Salt,YeastFree2hoursProving(thedough)Free!Mix theingredientsYeastKneadagainScore220degreesCWaterKneadFreeTablespoons35minutesSecondproveMeasuring cup,bowl, scale,spoon, cleanhands &surface, breadtin

Bringo - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
I
2
B
3
G
4
G
5
N
6
I
7
B
8
B
9
G
10
G
11
N
12
N
13
B
14
I
15
B
16
G
17
I
18
N
19
N
20
I
  1. I-Grams
  2. B-Bake
  3. G-Baguette, Ciabatta, Sourdough
  4. G-Flour, Salt, Yeast
  5. N-Free
  6. I-2 hours
  7. B-Proving (the dough)
  8. B-Free!
  9. G-Mix the ingredients
  10. G-Yeast
  11. N-Knead again
  12. N-Score
  13. B-220 degrees C
  14. I-Water
  15. B-Knead
  16. G-Free
  17. I-Tablespoons
  18. N-35 minutes
  19. N-Second prove
  20. I-Measuring cup, bowl, scale, spoon, clean hands & surface, bread tin