35minutes220degreesC2hoursYeastProving(thedough)BakeSecondproveKneadagainFreeBaguette,Ciabatta,SourdoughFreeMix theingredientsFlour,Salt,YeastScoreKneadWaterMeasuring cup,bowl, scale,spoon, cleanhands &surface, breadtinTablespoonsGramsFree!35minutes220degreesC2hoursYeastProving(thedough)BakeSecondproveKneadagainFreeBaguette,Ciabatta,SourdoughFreeMix theingredientsFlour,Salt,YeastScoreKneadWaterMeasuring cup,bowl, scale,spoon, cleanhands &surface, breadtinTablespoonsGramsFree!

Bringo - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
N
2
B
3
I
4
G
5
B
6
B
7
N
8
N
9
N
10
G
11
G
12
G
13
G
14
N
15
B
16
I
17
I
18
I
19
I
20
B
  1. N-35 minutes
  2. B-220 degrees C
  3. I-2 hours
  4. G-Yeast
  5. B-Proving (the dough)
  6. B-Bake
  7. N-Second prove
  8. N-Knead again
  9. N-Free
  10. G-Baguette, Ciabatta, Sourdough
  11. G-Free
  12. G-Mix the ingredients
  13. G-Flour, Salt, Yeast
  14. N-Score
  15. B-Knead
  16. I-Water
  17. I-Measuring cup, bowl, scale, spoon, clean hands & surface, bread tin
  18. I-Tablespoons
  19. I-Grams
  20. B-Free!