cleanallitemswhen tocleancoffeepots30degreeswhat is thetempatureof seafoodBakingsodahow doyou put outa greasefirealwayswhen doyou washhandssinktypea threecompartmentsink is useda sharpknifewhat isa safeknifeall glasssurfacesshould bepolished andcleaned at alltimeswhen to cleanwindowsdoors picturesand mirrorswearclean tightclotheswhencookingwe shouldmeatpultryand eggswhat areperishablefoods are40degreesor belowwhat is thetempatureof dairyand meatthe firstaid kitwhat do yougrab whensomeonegets a cut45degreesor belowwhat is thetempatureof producegermswhat is tosmall theyou cant findwith out amicroscopeCheckallboxeswhat do youdo whenshipmentcomesSanitizingwhen to removeall detergentfrom the dishesbefore placingrinse sinkclosedheeledshoeswhat type ofshoes doyou have towearblockingtheairwaywhat ischokingwitha raghow doyou cleana machinewhattemperaturedoes thefridge be at?30F-40Fbathingdailywhat ishygienepull the rackout and thengrab it withoven mitswhenopeninga ovenstrepwhat is atype offoodpoisoningyou pick upthe bigpieces andsweep therest.when breakglass how doyou pick itup?hot waterand soapwe shouldwash ourhandswithcleanallitemswhen tocleancoffeepots30degreeswhat is thetempatureof seafoodBakingsodahow doyou put outa greasefirealwayswhen doyou washhandssinktypea threecompartmentsink is useda sharpknifewhat isa safeknifeall glasssurfacesshould bepolished andcleaned at alltimeswhen to cleanwindowsdoors picturesand mirrorswearclean tightclotheswhencookingwe shouldmeatpultryand eggswhat areperishablefoods are40degreesor belowwhat is thetempatureof dairyand meatthe firstaid kitwhat do yougrab whensomeonegets a cut45degreesor belowwhat is thetempatureof producegermswhat is tosmall theyou cant findwith out amicroscopeCheckallboxeswhat do youdo whenshipmentcomesSanitizingwhen to removeall detergentfrom the dishesbefore placingrinse sinkclosedheeledshoeswhat type ofshoes doyou have towearblockingtheairwaywhat ischokingwitha raghow doyou cleana machinewhattemperaturedoes thefridge be at?30F-40Fbathingdailywhat ishygienepull the rackout and thengrab it withoven mitswhenopeninga ovenstrepwhat is atype offoodpoisoningyou pick upthe bigpieces andsweep therest.when breakglass how doyou pick itup?hot waterand soapwe shouldwash ourhandswith

Untitled Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. when to clean coffee pots
    clean all items
  2. what is the tempature of seafood
    30 degrees
  3. how do you put out a grease fire
    Baking soda
  4. when do you wash hands
    always
  5. a three compartment sink is used
    sink type
  6. what is a safe knife
    a sharp knife
  7. when to clean windows doors pictures and mirrors
    all glas ssurfaces should be polished and cleaned at all times
  8. when cooking we should
    wear clean tight clothes
  9. what are perishable foods are
    meat pultry and eggs
  10. what is the tempature of dairy and meat
    40 degrees or below
  11. what do you grab when someone gets a cut
    the first aid kit
  12. what is the tempature of produce
    45 degrees or below
  13. what is to small the you cant find with out a microscope
    germs
  14. what do you do when shipment comes
    Check all boxes
  15. when to remove all detergent from the dishes before placing rinse sink
    Sanitizing
  16. what type of shoes do you have to wear
    closed heeled shoes
  17. what is choking
    blocking the airway
  18. how do you clean a machine
    with a rag
  19. 30F-40F
    what temperature does the fridge be at?
  20. what is hygiene
    bathing daily
  21. when opening a oven
    pull the rack out and then grab it with oven mits
  22. what is a type of food poisoning
    strep
  23. when break glass how do you pick it up?
    you pick up the big pieces and sweep the rest.
  24. we should wash our hands with
    hot water and soap