sell adessertwineBottleover$250Sell anaccompanimenton every tablesellfoiegrasrun ateammatesdrinksfun factaboutyour tableTeach anewpersonsomethingSellwagyulobstertailFun factabout amanagerbirthdayin yoursectionwrite athankyou cardhelp reseta table notin yoursectionup sell aglass to a1/2 bottlesellbottledwaterwater all thetables inyour diningroomanniversaryin yoursectionhave aperfectticketseat atableleadeveryoneof yourtablesfun factabout aline cooksell 4courseson a tabledo somethingunique tomake a guestexperiencesell aporterhousesell adessertwineBottleover$250Sell anaccompanimenton every tablesellfoiegrasrun ateammatesdrinksfun factaboutyour tableTeach anewpersonsomethingSellwagyulobstertailFun factabout amanagerbirthdayin yoursectionwrite athankyou cardhelp reseta table notin yoursectionup sell aglass to a1/2 bottlesellbottledwaterwater all thetables inyour diningroomanniversaryin yoursectionhave aperfectticketseat atableleadeveryoneof yourtablesfun factabout aline cooksell 4courseson a tabledo somethingunique tomake a guestexperiencesell aporterhouse

Halls Chophouse - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. sell a dessert wine
  2. Bottle over $250
  3. Sell an accompaniment on every table
  4. sell foie gras
  5. run a teammates drinks
  6. fun fact about your table
  7. Teach a new person something
  8. Sell wagyu
  9. lobster tail
  10. Fun fact about a manager
  11. birthday in your section
  12. write a thank you card
  13. help reset a table not in your section
  14. up sell a glass to a 1/2 bottle
  15. sell bottled water
  16. water all the tables in your dining room
  17. anniversary in your section
  18. have a perfect ticket
  19. seat a table
  20. lead everyone of your tables
  21. fun fact about a line cook
  22. sell 4 courses on a table
  23. do something unique to make a guest experience
  24. sell a porterhouse